Results 181 to 190 of about 5,581,754 (238)

Influence of Halal Slaughter on the Colour, Odour, Flavour, and Textural Properties of Beef. [PDF]

Animals (Basel)
Bouzraa S, Agüera EI, Avilés-Ramírez C, Serrano S.   +3 more
europepmc   +1 more source

Chemometrics Assisted-Liquid Chromatography (LC)-Orbitrap High Resolution Mass Spectrometry (HRMS) Non-Targeted Metabolomics for Identification of Dog Meat in Beef Sausages. [PDF]

Food Sci Anim Resour
Windarsih A, Bakar NKA, Rohman A, Musfiroh I, Dachriyanus.   +4 more
europepmc   +1 more source

Alcohol in Daily Products: Health Risks, Cultural Considerations, and Economic Impacts. [PDF]

Risk Manag Healthc Policy
Herdiana Y.
europepmc   +1 more source

Validation of mitochondrial <i>COX3</i> primers for quantitative PCR-based authentication of chicken-derived products. [PDF]

Food Chem (Oxf)
Azka SB, Barido FH, Volkandari SD, Utama DT, Erwanto Y, Cahyadi M.   +5 more
europepmc   +1 more source

From Disgust to Curiosity: Investigating Saudi University Students' Willingness and Attitudes Toward Edible Insects as an Alternative Protein Source. [PDF]

Insects
Al-Otaibi HH, Alabdulmohsen SR.
europepmc   +1 more source

The school lunchbox as a social problem. [PDF]

Health (London)
Bennett J, Broom A, Raubenheimer D.
europepmc   +1 more source

Gummies: From Confectionery to Functional Hydrogel-Based Bioactive Delivery Systems. [PDF]

Gels
Vásquez-Senador M, Pérez-Bermúdez I, Orellana-Palma P, Petzold G.   +3 more
europepmc   +1 more source

3D Printing with Marine Gelatin: A Cross-Sector Review of Biomedical, Food, and Health Uses. [PDF]

Mar Drugs
Bayrak B, Cashman A, McGowan P, Maguire J, Sivagnanam SP.   +4 more
europepmc   +1 more source

Are online meatball restaurants in Indonesia committed to their declared Halal label? [PDF]

Vet World
Ikawati R, Erwanto Y, Purnomo BR.
europepmc   +1 more source