Applied Food ResearchDespite extensive research on agronomic and nutritional aspects, studies on the technological properties of newly released haricot bean varieties in Ethiopia remain limited.
Endris Hussen Ahmed +4 more
doaj +3 more sources
Paramètres agronomiques liés à la tolérance au sel chez le haricot (Phaseolus vulgaris L.) [PDF]
Biotechnologie, Agronomie, Société et Environnement, 2009 Agronomical traits associated with salinity-tolerance in common bean (Phaseolus vulgaris L.). Identifying multiple agronomical parameters associated with salinity-tolerance is important for evaluating common bean (Phaseolus vulgaris L.) cultivars and ...
Zaman-Allah M. +3 more
doaj +3 more sources
Un gène dominant de stérilité mâle chez le haricot (Phaseolus vulgaris L.) [PDF]
Agronomie, 1987 Plusieurs plantes mâles steriles ont ete observees en 1981 et en 1982 dans des generations avancees issues du croisement des varietes Valja+Starnel. Tous les croisements effectues par la suite entre ces plantes ou leurs descendants mâle steriles et n'importe quel genotype fertile ont donne une descendance F1 en segregation pour la sterilite mâle dans ...
H. Bannerot +3 more
semanticscholar +4 more sources
Determinants of market participation decision by smallholder haricot bean (phaseolus vulgaris l.) farmers in Northwest Ethiopia [PDF]
Cogent Food & Agriculture, 2021 Current knowledge on product marketing in Ethiopia is poor and inadequate for designing and implementing policies to overcome problems in the marketing system. This study was conducted to identify the factors influencing the market participation decision
Adino Andaregie +2 more
doaj +2 more sources
Nodulation et croissance nodulaire chez le haricot (Phaseolus vulgaris) sous contrainte saline
Agronomie, 2001 Afin de déterminer les parts respectives de la nodulation et de la croissance des nodules dans la réduction de la MS nodulaire observée chez le haricot soumis au stress salin, l'expérience suivante a été réalisée. Après germination, les plantules inoculées avec une souche rhizobiale efficiente CIAT899 sont cultivées en l'absence ou en présence de 25 ou
Kaouthar Saadallah +2 more
semanticscholar +3 more sources
Variability analysis of soil properties, mapping, and crop test responses in Southern Ethiopia [PDF]
Heliyon, 2023 Agricultural productivity is significantly impacted by soil properties, which vary spatially from a small to a larger area. This variation may be caused by a combination of intrinsic and extrinsic factors, including human activities like soil management ...
Abass Abdu +4 more
doaj +2 more sources
Effect of Lb. plantarum BFE 5092 Fermentation on Antinutrient and Oligosaccharide Composition of Whole Red Haricot Bean (Phaseolus vulgaris L) [PDF]
International Journal of Food Science, 2020 Common beans are a leguminous plant of the genus Phaseolus. They are rich in protein, energy, and minerals. They confer a wide range of health benefits when consumed.
Vivian C. Kitum +3 more
doaj +2 more sources
Geometric Characteristics and Mass-Volume-Area Properties of Haricot Beans (Phaseolus vulgaris L.): Effect of Variety [PDF]
International Journal of Food Properties, 2021 The geometric characteristics and mass-volume-area properties of haricot beans are essential for the design of equipment for harvesting, handling, drying, storing, dehulling, processing, and packaging.
Derese Wodajo +2 more
doaj +2 more sources
Sensibilité aux Pythium et mauvaise germination en sol froid chez le haricot (Phaseolus vulgaris L) [PDF]
Agronomie, 1993 Les manques a la levee observes sur haricot en semis precoce au printemps sont principalement dus aux attaques de Pythium. D'importantes differences de sensibilite peuvent etre mises en evidence entre varietes par des methodes de contamination les mettant en presence de souches de Pythium douees de divers niveaux d'agressivite.
Jp Ginoux, Cm Messiaen
semanticscholar +4 more sources
Environmental Research CommunicationsHaricot bean ( Phaseolus vulgaris L.) productivity in Ethiopia is low, mainly because of low soil fertility and inadequate nutrient supply related to the limited availability and high cost of chemical fertilizers for smallholding farmers.
Shimelis Gizachew Raji +3 more
doaj +2 more sources