Results 11 to 20 of about 244 (139)

Response of haricot bean (Phaseolus vulgaris L.) to row spacing and weeding frequencies in Wolaita Zone, Southern Ethiopia

Journal of Science and Inclusive Development, 2023
The common bean is the most important legume in Ethiopia for export and as a source of protein. Weed infestation and lack of appropriate row spacing are major factors affecting its growth and yield.
Asnakech Asfaw, Dawit Dalga, Gobeze Loha
doaj   +3 more sources

Nutritional Composition, Utilization, and Processing of Haricot Beans (Phaseolus vulgaris L): A Comprehensive Review

Asian Journal of Advanced Research and Reports
This comprehensive review delves into the nutritional composition, utilization, and processing techniques of haricot beans, also known as common beans or kidney beans. Beginning with an examination of the significance of legumes, particularly in addressing protein deficiencies in underdeveloped and developing regions, the review highlights the pivotal ...
Mahamed Dol Ateye
exaly   +2 more sources

Paramètres agronomiques liés à la tolérance au sel chez le haricot (Phaseolus vulgaris L.) [PDF]

Biotechnologie, Agronomie, Société et Environnement, 2009
Agronomical traits associated with salinity-tolerance in common bean (Phaseolus vulgaris L.). Identifying multiple agronomical parameters associated with salinity-tolerance is important for evaluating common bean (Phaseolus vulgaris L.) cultivars and ...
Zaman-Allah M., Sifi B., L'Taief B., El Aouni MH.   +3 more
doaj   +1 more source

La flore levurienne du compost et son effet sur l’haricot (Phaseolus vulgaris)

Revue Nature et Technologie, 2022
Les levures qui font partie des microorganismes, du compost utilisé dans la fertilisation du sol, ont attiré notre attention. Leur isolement, leur dénombrement et l'étude de leurs caractères culturaux et morphologiques ont révélé leur diversité et leur ...
Meriem Amina REZKI, Abdelkader BEKKI
doaj   +6 more sources

Determinants of adoption and intensity of improved haricot bean (Phaseolus vulgaris L.) varieties: A Socio-agronomic study from southern Ethiopia

Journal of Agriculture and Food Research, 2023
The Haricot bean (Phaseolus vulgaris L.) is an important legume crop in Ethiopia, serving as the main cash crop and the least expensive protein source for farmers in many of the lowlands and midlands of the country.
Moges Cholo, Senapathy Marisennayya, Elias Bojago, Dawit Leja, R.K. Divya   +4 more
doaj   +1 more source

Un gène dominant de stérilité mâle chez le haricot (Phaseolus vulgaris L.) [PDF]

Agronomie, 1987
Plusieurs plantes mâles steriles ont ete observees en 1981 et en 1982 dans des generations avancees issues du croisement des varietes Valja+Starnel. Tous les croisements effectues par la suite entre ces plantes ou leurs descendants mâle steriles et n'importe quel genotype fertile ont donne une descendance F1 en segregation pour la sterilite mâle dans ...
Bannerot, H., Bell, J.M., Bosc, B., Camut, R.   +3 more
openaire   +3 more sources

Extracting Conditions Optimization and Bioactivity of Polysaccharides from the Pods of Haricot Vert

Chemistry Journal of Moldova: General, Industrial and Ecological Chemistry, 2020
Polysaccharides from the pods of haricot vert (Phaseolus vulgaris L.) were extracted using a simple heating method, by varying extracting temperature, heating time, solid-to-liquid ratio, and solvent compositions.
Nguyen Thi Thu Thuy, Do Hoang Giang, Pham Khac Linh, Nguyen Tien Dat   +3 more
doaj   +1 more source

Purification, characterization and selected inhibition properties of peroxidase from haricot bean (Phaseolus vulgaris L.) [PDF]

International Journal of Food Properties, 2017
In this study, a cationic soluble peroxidase (POD) was homogeneously purified and biochemically characterized.
Tubanur Köktepe, Sevgi Altın, Hatice Tohma, İlhami Gülçin, Ekrem Köksal   +4 more
openaire   +3 more sources

The intial material for selection of new competitive varieties of haricot bean (Phaseolus vulgaris L.) for conditions for the northern forest-steppe Ukraine.

Plant Varieties Studying and Protection, 2011
In the article are submitted results of the studing the collection of varieties of haricot bean (Phaseolus vulgaris L.) by the main economic- value haracteristics for conditions for the northern forest-steppe of Ukraine.
О. Т. Дупляк, Л. В. Камінська, В. В. Мамайсур   +2 more
doaj   +1 more source

Rentabilité agro-économique d’un fertilisant biologique à base du biochar en culture de variétés de haricot nain (Phaseolus Vulgaris)

African and Mediterranean Agricultural Journal - Al Awamia, 2023
Cette étude a été menée dans le but d'étudier l'effet d'un engrais biologique fabriqué à partir de matériaux de biocharbon mélangés avec des débris végétaux et du guano, ainsi que des variétés de haricots nains (Phaseolus vulgaris), sur le rendement et ...
Nasandy Edouard Randriamanana, Jean Chrysostome Randriamboavonjy, Laurence Eliane Raharimalala, Ndrianja Jemisa Rarojoson, Tojonirina Andriambinintsoa Ranaivoson   +4 more
doaj   +1 more source