Results 21 to 30 of about 38,147 (205)

Effet des poudres d'Eucalyptus citriodora, de Cupressus lucitanica et de Tagetas minitiflora dans la conservation du maïs (Zea mays) et du haricot (Phaseolus vulgaris) dans les conditions de Rethy, République Démocratique du Congo [PDF]

Tropicultura, 2008
Effect of Eucalyptus citriodora, Cupressus lucitanica and Tagetas minitiflora Powders in the Conservation of Maize (Zea mays) and Bean (Phaseolus vulgaris) in Conditions of Rethy (Democratic Republic of the Congo).
Kaloma, A., Kitambala, K., Ndjango, NL., Sinzahera, U., Paluku, T.   +4 more
doaj   +3 more sources

Optimal irrigation water allocation for enhanced productivity of haricot bean (Phaseolus vulgaris) and economic gain: An experiment conducted in the semi-arid area of Ethiopia

Journal of Agriculture and Food Research
Haricot bean is an important cash crop widely grown in Ethiopia. This study was conducted to assess the effects of different irrigation levels on haricot bean yield and its related attributes. The experiment contained five irrigation levels: 60, 80, 100,
Tatek Wondimu Negash, Abera Tesfaye Tefera, Gobena Dirirsa Bayisa, Gebeyehu Ashami, Ketema Tezera Bizuneh, Tigist Worku, Aynalem Gurms   +6 more
doaj   +2 more sources

Germinated Haricot Bean and Teff-Fortified Barley Porridge for Combatting Pregnant Women's Malnutrition: Optimization Using Mixture Design, Regression Modeling, Contour Plot Analysis, and Nutritional Evaluations. [PDF]

Food Sci Nutr
In this study, composite flours were developed by blending germinated haricot beans, teff, and barley to create a nutritious porridge for pregnant women in Ethiopia. The formulated flours exhibited favorable proximate composition, mineral content, and functional properties, enhancing their suitability as supplementary food for combating malnutrition ...
Duraisamy R, Terefe A, Kebede BH, Mengistu BA.   +3 more
europepmc   +2 more sources

Fixation symbiotique et nutrition azotée du haricot filet (Phaseolus vulgaris L.) conduit en plein-champ

Revue Marocaine des Sciences Agronomiques et Vétérinaires, 2005
La nutrition azotée de différents cultivars de haricot vert a été étudiée en conditions de plein-champ. La variété Aiguillon, plus performante que Royalnel, a mieux répondu à l'inoculation et aux apports de N-combiné. L'inoculation par la souche CIAT 57
Ahmed SKIREDJ, Andrée BOUNIOLS
doaj   +1 more source

Fixation symbiotique et nutrition azotée du haricot filet (Phaseolus vulgaris L.) conduit sous abri plastique

Revue Marocaine des Sciences Agronomiques et Vétérinaires, 1994
La nutrition azotée du haricot vert a été étudiée en 1988 et en 1989 en conditions d'abri-plastiques, en pots et en pleine terre. Trois variétés à rames ont fait l'objet de mesures de biomasses, utiles et non commercialisables, indices de récolte ...
A. Skiredj, A. Bouniols
doaj   +1 more source

Etude de la performance agronomique du haricot (Phaseolus vulgaris L.) var. DPC-40 sous l’effet de trois fertilisants : engrais chimique, fumier de bovin et leur combinaison au niveau de la localité Samana, Commune de Hinche-Haïti.

Revista Latino Americana de Estudos em Cultura e Sociedade, 2022
Cet article est tiré du travail de recherche en agronomie présenté à la Faculté des sciences de l’Agriculture et de l’Alimentation de l’Université Publique du centre (UPC) consistant à étudier la performance agronomique du haricot commun (Phaseolus ...
Bernadin Larrieux, Ricualdo Alouidor
semanticscholar   +1 more source

La flore levurienne du compost et son effet sur l’haricot (Phaseolus vulgaris)

Revue Nature et Technologie, 2022
Les levures qui font partie des microorganismes, du compost utilisé dans la fertilisation du sol, ont attiré notre attention. Leur isolement, leur dénombrement et l'étude de leurs caractères culturaux et morphologiques ont révélé leur diversité et leur ...
Meriem Amina REZKI, Abdelkader BEKKI
doaj   +6 more sources

The Ethnoveterinary Study of Medicinal Plants Utilized in Treating Animal Diseases in Ensaro District, North Shewa Zone of Amhara Regional State in Ethiopia. [PDF]

ScientificWorldJournal
An ethnobotanical study was conducted to document the plant‐based indigenous knowledge of the people on the utilization of these medicinal plant resources in Ensaro District, North Shewa Zone, Ethiopia. A total of 100 informants were sampled from four study sites, and a variety of ethnobotanical methods were applied, including semistructured interviews,
Teshome M, Yohannes T.
europepmc   +2 more sources

Determinants of adoption and intensity of improved haricot bean (Phaseolus vulgaris L.) varieties: A Socio-agronomic study from southern Ethiopia

Journal of Agriculture and Food Research, 2023
The Haricot bean (Phaseolus vulgaris L.) is an important legume crop in Ethiopia, serving as the main cash crop and the least expensive protein source for farmers in many of the lowlands and midlands of the country.
Moges Cholo, Senapathy Marisennayya, Elias Bojago, Dawit Leja, R.K. Divya   +4 more
doaj   +1 more source

Impact of Short-Term Germination on the Nutritional, Physicochemical, and Techno-Functional Properties of Black Turtle Beans. [PDF]

J Food Sci
ABSTRACT Short‐term germination has been applied to different conventional and unconventional legume seeds to increase nutritional values, beneficial health effects, and techno‐functional characteristics for diverse food applications. Nonetheless, the potential impact on black turtle beans (BTBs) is limited in literature.
Chinma CE, Ezeocha VC, Shadrach AM, Onwuka QI, Adebo OA.   +4 more
europepmc   +2 more sources