Results 21 to 30 of about 6,035,364 (285)

Association of Healthy Eating Index and the Alternative Healthy Eating Index with the cell blood count indices.

Acta bio-medica : Atenei Parmensis, 2021
There is an association between diet quality and markers of inflammation. We aimed to investigate the relationship between diet quality with cell blood count (CBC) and inflammatory indices such as red cell distribution width (RDW) and white blood cell count (WBC).A total of 367 male subjects aged 20-69 yrs, who were employees of Shahid Hasheminejad Gas
Saberi-Karimian, Maryam, Ghazizadeh, Hamideh, Kabirian, Marzieh, Barati, Elham, Sheikh Andalibi, Mohammad Sobhan, Khakpour, Smaneh, Safari, Mina, Baghshani, Mohammad Reza, Parizadeh, Seyed Mostafa, Tayefi, Maryam, Ferns, Gordon A., Ghayour-Mobarhan, Majid   +11 more
openaire   +2 more sources

Diet quality, diet-related factors and disability status among male adults of reproductive age in the USA

Public Health Nutrition, 2023
Objective: To examine diet quality and diet-related factors among male adults of reproductive age with and without disabilities. Design: Cross-sectional data from the National Health and Nutrition Examination Surveys, 2013–2018.
Andrea L Deierlein, Jaqueline Litvak, Chang Liu, Cheryl R Stein   +3 more
doaj   +1 more source

Morris Healthy Eating Community Food Assessment [PDF]

, 2010
The Morris Healthy Eating Community Food Assessment documents an engaged and enthusiastic community ready for greater access to affordable fresh fruits, vegetables, and other healthy foods.
Morris Healthy Eating
core   +2 more sources

Update of the Healthy Eating Index: HEI-2010 [PDF]

Journal of the Academy of Nutrition and Dietetics, 2013
The Healthy Eating Index (HEI) is a measure of diet quality in terms of conformance with federal dietary guidance. Publication of the 2010 Dietary Guidelines for Americans prompted an interagency working group to update the HEI. The HEI-2010 retains several features of the 2005 version: (a) it has 12 components, many unchanged, including nine adequacy ...
Patricia M, Guenther, Kellie O, Casavale, Jill, Reedy, Sharon I, Kirkpatrick, Hazel A B, Hiza, Kevin J, Kuczynski, Lisa L, Kahle, Susan M, Krebs-Smith   +7 more
openaire   +2 more sources

Healthy eating index and ovarian cancer risk [PDF]

Cancer Causes & Control, 2011
The evidence for a role of diet on ovarian cancer prevention remains inconclusive. While many studies have evaluated individual foods and food groups, the evaluation of a comprehensive dietary quality index for predicting cancer risk has received little attention.
Urmila, Chandran, Elisa V, Bandera, Melony G, Williams-King, Lisa E, Paddock, Lorna, Rodriguez-Rodriguez, Shou-En, Lu, Shameka, Faulkner, Katherine, Pulick, Sara H, Olson   +8 more
openaire   +2 more sources

Update of the Healthy Eating Index: HEI-2015 [PDF]

Journal of the Academy of Nutrition and Dietetics, 2018
The Healthy Eating Index (HEI) is a measure for assessing whether a set of foods aligns with the Dietary Guidelines for Americans (DGA). An updated HEI is released to correspond to each new edition of the DGA, and this article introduces the latest version, which reflects the 2015-2020 DGA.
Susan M. Krebs-Smith, TusaRebecca E. Pannucci, Amy F. Subar, Sharon I. Kirkpatrick, Jennifer L. Lerman, Janet A. Tooze, Magdalena M. Wilson, Jill Reedy   +7 more
openaire   +2 more sources

Adolescents' views of food and eating: Identifying barriers to healthy eating [PDF]

, 2007
This is a postprint version of the article. The official published version can be accessed from the link below - © 2006 The Association for Professionals in Services for Adolescents Published by Elsevier Ltd.Contemporary Western society has encouraged an
Doherty, G, Stevenson, C, Karen Trew, Muldoon, OT, Orla T. Muldoon, Glenda Doherty, Clifford Stevenson, Julie Barnett, Barnett, J, Trew, K, Trew, Karen, Barnett, Julie, Doherty, Glenda, Muldoon, Orla T.; id_orcid, Stevenson, C.   +14 more
core   +1 more source

EFFECT OF ANXIETY AND WORK FATIGUE ON JOB BURNOUT, DISTRESS, HEALTH EATING INDEX AND BLOOD PRESSURE THROUGH COPING MECHANISM IN OIL AND GAS COMPANY

The Indonesian Journal of Public Health, 2023
Introduction: Workers in oil and gas companies are one of several groups of workers who have a heavy workload, both physically and psychologically, owing to the heavy work responsibilities related to the duration of work, which is not in accordance with ...
Shintia Yunita Arini, Dominikus Raditya Atmaka, Irpan Nurhakim, Andian Shodiq, Devy Syanindita Roshida   +4 more
doaj   +1 more source

Healthy Eating Index and abdominal obesity

Public Health Nutrition, 2009
AbstractObjectiveAlthough diet is a modifiable lifestyle factor to reduce abdominal obesity risk, the relationship between the Health Eating Index (HEI) and waist circumference (WC) has not been studied. The present study aimed to describe relationships between the HEI and abdominal obesity among adults.DesignSecondary data analysis of a cross ...
Desiree L, Tande, Rhonda, Magel, Bradford N, Strand   +2 more
openaire   +2 more sources

Rapid Eating Assessment for Participants [shortened version] scores are associated with Healthy Eating Index-2010 scores and other indices of diet quality in healthy adult omnivores and vegetarians

Nutrition Journal, 2018
The Healthy Eating Index-2010 is a measure of diet quality as portrayed by the Dietary Guidelines for Americans; however, computing the Healthy Eating Index score is time consuming and requires trained personnel.
Carol S Johnston, Courtney Bliss, Jessica R Knurick, Cameron Scholtz   +3 more
doaj   +1 more source