Results 101 to 110 of about 7,067 (170)

Gut microbiome modulation by cricket, pea, and whey protein using the SHIME in vitro simulator. [PDF]

NPJ Sci Food
Franciosa I, Castelnuovo G, Cantele C, Cardenia V, Bo S, Ponzo V, Goitre I, Pontonio E, Tortarolo D, Verni M, Bugianesi E, Cordero F, Beccuti M, Cocolin L, Ferrocino I.   +14 more
europepmc   +1 more source

Fermentation Effect on Volatile Evolution of Plant-Based Dry-Cured Sausages. [PDF]

Foods
Martín-Miguélez JM, Delgado J, González-Mohino A, Olegario LS.   +3 more
europepmc   +1 more source

Integrative multi-omics analysis reveals key regulatory nodes of abdominal fat deposition in broiler chickens. [PDF]

Poult Sci
Ma J, Zheng Z, Liu X, Sun X, Liu Y, Yang X.   +5 more
europepmc   +1 more source

A Comparative Study of Seminal Plasma and Sperm Metabolome Profiles in Toraya Buffalo Bulls. [PDF]

Vet Med Int
Maulana T, Said S, Fidriyanto R, Arifiantini RI, Hasbi H, Jakaria J, Gunawan A.   +6 more
europepmc   +1 more source

Development and Validation of a Method for Quantitative UPLC-MS/MS Determination of Selected Perfluorocarboxylic and Perfluorosulfonic Acids in Human Urine. [PDF]

Toxics
Cursi I, Iacovella N, Ingelido AM, Abballe A.   +3 more
europepmc   +1 more source

Effect of replacing corn silage with alternative silages on quality, fatty acids and volatile compounds of Italian semi-hard raw milk cheese. [PDF]

Front Vet Sci
Arango S, Guzzo N, Currò S, Bianco E, Simonetti E, Rainis S, Renoldi N, Innocente N, Bailoni L.   +8 more
europepmc   +1 more source

Formation of Aroma Characteristics in Roasted <i>Camellia oleifera</i> Seeds. [PDF]

Foods
Lan H, Lin X, Ma H, Lu L, Liao W, Wang Y, Chen Y, Li C.   +7 more
europepmc   +1 more source

Microbiome and metabolic disruption in acute vs. severe and enduring anorexia nervosa. [PDF]

NPJ Biofilms Microbiomes
Prochazkova P, Jezkova J, Roubalova R, Zadakova K, Coufalova K, Kubisova G, Kreisinger J, Semerad J, Nehasilova A, Cajthaml T, Tlaskalova-Hogenova H, Holanova P, Lambertova A, Papezova H.   +13 more
europepmc   +1 more source

The Effect of Apple and Pear Cultivars on In Vitro Fermentation with Human Faecal Microbiota. [PDF]

Microorganisms
Hoogeveen AME, Butts CA, Kim CC, Jobsis CMH, Parkar SG, Stoklosinski HM, Sutton KH, Davis P, Hedderley DI, Johnston J, Gopal PK.   +10 more
europepmc   +1 more source

Decoding the Flavor Structure of Jiang-Flavor Low-Alcohol Base Baijiu: A Machine Learning-Driven Approach to Reveal the Flavor Evolution Patterns and Key Quality Control Nodes. [PDF]

Foods
Geng J, Huang Y.
europepmc   +1 more source