Synthesis of Bio-Based Polyurethanes from Functionalized Sunflower Seed Oil. [PDF]
Lakatos C +6 more
europepmc +1 more source
Integrative GWAS and transcriptomic analyses identify candidate genes associated with oil content and fatty acid composition in safflower. [PDF]
Sardouei-Nasab S +5 more
europepmc +1 more source
Effects of dietary oil source in pre-starter diets on growth performance, nutrient utilization, and organ weights in broiler chickens. [PDF]
Akbari Moghaddam Kakhki R +4 more
europepmc +1 more source
Influence of partial or total substitution of wheat flour and sunflower oil with Sacha inchi (Plukenetia volubilis L.) flour and oil on the quality and nutritional properties of cookies. [PDF]
Alejandro Ruiz FE +9 more
europepmc +1 more source
Correlations between fatty acids and key aroma compounds in roasted beef cuts for flavor customization. [PDF]
Wang N, Zhong Y, Zhu H, Zhao H.
europepmc +1 more source
Transcriptome Analysis Reveals Metabolic Pathways and Key Genes Involved in Oleic Acid Formation of Sunflower (<i>Helianthus annuus</i> L.). [PDF]
Mu Y, Sun Y, Wu Y, Yi L, Yu H, Zhang S.
europepmc +1 more source
Dietary Fatty Acids Modulate Gut Microbiota-Derived Trimethylamine-N-Oxide: Potential Mechanisms and Future Perspective. [PDF]
Kilic E, Basaran P.
europepmc +1 more source
Strategies for Reducing Fat in Mayonnaise and Their Effects on Physicochemical Properties. [PDF]
Abirached C +3 more
europepmc +1 more source
Lipid composition and nutritional quality of some commercially available cold pressed oils. [PDF]
Dean LL.
europepmc +1 more source
Natural SilibininLinoleate: A Protective Antioxidant in Edible Vegetable Oils. [PDF]
Dehelean CA +7 more
europepmc +1 more source

