Results 21 to 30 of about 35,639 (251)

Alpha acids content in Czech hops from harvest 2022 - forecasts, reality and trends

open access: yesKvasný průmysl, 2023
From the brewing and commercial point of view, the content of alpha acids is the most important quality parameter of hops, which is subject to significant annual fluctuations. The established system for evaluating the content of alpha acids in Czech hops
Alexandr Mikyška   +5 more
doaj   +1 more source

Kieli-HOPS tueksi korkeakouluopiskelijan urasuunnitteluun ja opinto-ohjaukseen

open access: yes, 2023
Kielibuusti-hankkeessa on kehitetty opinto-ohjaukseen kieli-HOPS-niminen väline, jonka avulla ja jota soveltaen korkeakoulut voivat täydentää opinto- ja uraohjaustaan kotimaisten kielten opiskeluun liittyvillä näkökulmilla.
Komppa, Johanna   +1 more
core   +1 more source

Synthesis of Human Phase I and Phase II Metabolites of Hop (Humulus lupulus) Prenylated Flavonoids

open access: yesMetabolites, 2022
Hop prenylated flavonoids have been investigated for their in vivo activities due to their broad spectrum of positive health effects. Previous studies on the metabolism of xanthohumol using untargeted methods have found that it is first degraded into 8 ...
Lance Buckett   +7 more
doaj   +1 more source

Setting of import tolerance for cyflufenamid in hops

open access: yesEFSA Journal, 2021
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Nisso Chemical Europe GmbH submitted a request to the competent national authority in Greece to set an import tolerance for the active substance cyflufenamid in hops.
European Food Safety Authority (EFSA)   +20 more
doaj   +1 more source

Effects of Hops Treatment on Nitrogen Retention, Volatile Fatty Acid Accumulations, and Select Microbial Populations of Composting Poultry Litter Intended for Use as a Ruminant Feedstuff

open access: yesMicroorganisms, 2023
Poultry litter is a valuable crude protein feedstuff for ruminants, but it must be treated to kill pathogens before feeding. Composting effectively kills pathogens, but it risks losing ammonia to volatilization or leaching during degradation of uric acid
Yamicela Castillo-Castillo   +9 more
doaj   +1 more source

Organic hop farming in Czech Republic and worldwide.

open access: yesKvasný průmysl, 2012
Organic farming is a trend in official agricultural policies of the European Union. It prioritizes quality over quantity, which places it in contrast to the conventional farming aiming for the maximal profit . The history of organic hops growing began in
Josef JEŽEK   +3 more
doaj   +1 more source

Effects of the Non-Alcoholic Fraction of Beer on Abdominal Fat, Osteoporosis, and Body Hydration in Women

open access: yesMolecules, 2020
Several studies have shown that binge drinking of alcoholic beverages leads to non-desirable outcomes, which have become a serious threat to public health.
Marta Trius-Soler   +6 more
doaj   +1 more source

rondolab/HOPS: PublicationPaper

open access: yes, 2019
Allows to compute the HOrizontal Pleiotropy Score (HOPS) from summary ...
Ron Do laboratory
core   +1 more source

Public Health Product Hops [PDF]

open access: yes, 2023
Pharmaceutical product hops are anticompetitive maneuvers that often represent a last-ditch effort by brand manufacturers to preserve market share in the face of generic competition.
Michael S. Sinha
core   +2 more sources

Sustainable development – a new trend of retail chain reporting in the Republic of Croatia

open access: yesEkonomski Vjesnik
Purpose: The aim of this paper is to collect and analyze data on sustainable development of nine leading retail chains in the Republic of Croatia (according to sales revenue in 2021).
Branislav Peleš   +2 more
doaj   +1 more source

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