Results 91 to 100 of about 1,340 (183)

The impacts of COVID-19 on seafood prices in Japan: A comparison between cheap and luxury products. [PDF]

PLoS One, 2023
Aruga K, Islam MM, Jannat A.
europepmc   +1 more source

Analyzing and modeling public interest in fishery resources: Proposing flagship species for promoting sustainable fisheries in Japan. [PDF]

PLoS One
Ota S, Hayashizaki KI.
europepmc   +1 more source

Evaluating and Refining PCB Mixture Indicators in Marine Fish Through Explainable Artificial Intelligence. [PDF]

Toxics
Ćućuz V, Jovanović G, Bezdan T, Herceg Romanić S, Mustać B, Stojić A, Perišić M.   +6 more
europepmc   +1 more source

Seasonal and inter-annual dynamics in the energy seascapes of a marine top predator. [PDF]

R Soc Open Sci
Favreau A, Spitz J, Huret M, Boyra G, Doray M.   +4 more
europepmc   +1 more source

Horse mackerel: identification of stocks. Foreword.

, 2008
Sí
openaire   +2 more sources

Comprehensive Evaluation of Mathematical Models Used in the Thin-Layer Cold Dried Foods. [PDF]

Food Sci Nutr
Kilic A.
europepmc   +1 more source

Distribution maps of egg production for Mackerel and horse mackerel: scaling

, 2023
Costas, Gersom, Kloppmann, Matthias, O‘Hea, Brendan   +2 more
openaire   +1 more source

Occurrence of parasites in fishery species along the Moroccan coastline. [PDF]

Ital J Food Saf
Tanjaoui Y, Dahani S, Bouchriti N, El Hariri O.   +3 more
europepmc   +1 more source

In Vitro Antioxidant and Antidiabetic Effects of Atlantic Mackerel and Sardine By-Product Hydrolysates. [PDF]

Mar Drugs
Fuentes C, Verdú S, Grau R, Barat JM, Fuentes A.   +4 more
europepmc   +1 more source

Long-Term Changes in the Winter Diet of Common Dolphins Reflects Ecological Shifts and Bycatch Dynamics in the Bay of Biscay. [PDF]

Ecol Evol
Faure J, Niol J, Meheust E, Spitz J.
europepmc   +1 more source