Hotel sector and internet use in Chile: an exploratory study
Undoubtedly the use of the Internet offers important benefits for the hotel industry as well as a decision-making tool for tourists in their trips.
Ulises Antonio Alarcón González
doaj
Corporate ESG Greenwashing: Does Regulatory Proximity Matter?
ABSTRACT Environmental, social, and governance (ESG) greenwashing undermines sustainable development, yet the influence of regulatory proximity on oversight is understudied. By introducing the “distance decay effect” from geoeconomics into ESG misconduct research and using a sample of Chinese listed firms from 2009 to 2022, this study reveals a ...
Weiqi Zhao +4 more
wiley +1 more source
Green Entrepreneurship Research: A Review of the Domain and Future Research Agenda
ABSTRACT This study examined the evolving landscape of green entrepreneurship (GE) research through a comprehensive analysis that combined bibliometric and systematic literature reviews. Analysis of 88 articles retrieved from the Web of Science (WoS) mapped the research trajectory, identifying key authors, journals and research themes.
Clavis Nwehfor Fubah +3 more
wiley +1 more source
Does Stakeholder Pressure Promote Green Innovations and Performance of Agribusiness Companies?
ABSTRACT The sustainability of agribusiness companies is guided by multiple, sometimes paradoxical, interests. Green innovation is strategic for sustainable development; however, literature shows inconsistencies regarding its impact on environmental and economic‐financial performance.
Vanderlei dos Santos +4 more
wiley +1 more source
Ethical leadership in a morally driven hospitality organisational culture [PDF]
Ethics is clearly an important component of sustainable business operations. In hospitality businesses practices, the operators of for example, hotels, are expected to uphold business practices that are both honest and also just as they strive to ...
Prof. A. Nicolaides
doaj
Advancing Theory and Practice Concerning CO2e Emissions: A Time‐Based Tool for Organisations
ABSTRACT Although organisations are increasingly scrutinised on their CO2e emissions, economic growth is frequently encouraged. Eco‐efficiency–based initiatives—‘doing more with less’—could be a solution. The problem is that many organisations (e.g., smaller enterprises without access to specialist knowledge) have difficulties in gauging the impact of ...
Andrea Stevenson Thorpe, Frank Figge
wiley +1 more source
The effect of COVID-19 on operating costs: The perspective of hotel managers in Antalya, Turkey
This paper aims to determine whether coronavirus (COVID-19) causes cost increases in accommodation enterprises and, if any, what are these costs. In addition, operating budgets for 2020, occupancy rates, profitability, the decision to stay on and off ...
Kaplan Ugurlu +2 more
doaj
ABSTRACT The literature on emotions in sustainable consumption behaviour (SCB) is fragmented, making it difficult to envision the pathways to future sustainable consumption. As of now, scholars have made several attempts to understand sustainable consumption, but few have explicitly focussed on the role of emotions. Therefore, the current study aims to
Mohd Sadiq +4 more
wiley +1 more source
Digital transformation of marketing: The case of Düzce province hotel businesses [PDF]
Günümüzde her alanda olduğu gibi pazarlama alanında da dijital dönüşüm yaşanmaktadır. Bu dönüşüm işletmelerin iş yapma biçimlerini değiştirmekte ve çeşitli faydalar sağlamaktadır.
Top, Mustafa, Kaya, Ramazan
core +3 more sources
KEPUASAN DAN LOYALITAS KONSUMEN KORPORAT UNTUK ACARA MICE TERHADAP KUALITAS PELAYANAN HOTEL HSTH
Tourism and Hotel businesses are moving forward, espesially for MICE event. The objectives of this research were to analyze the factors of corporate customer satisfaction and loyalty on MICE event at hotel HSTH, the difference of satisfaction and loyalty
Agus Prihanto
doaj

