Results 81 to 90 of about 6,629 (239)

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

Future Postharvest and Food, EarlyView.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja, Javid Iqbal Mir, Mahendra Kumar Verma, Aamir Hussain Dar   +3 more
wiley   +1 more source

Non-targeted metabolite profiling highlights the potential of strawberry leaves as a resource for specific bioactive compounds [PDF]

, 2017
Background: The non-edible parts of horticultural crops, such as leaves, contain substantial amounts of valuable bioactive compounds which are currently only little exploited.
Aaby, Alvarez-Suarez, Barve, Bialasiewicz, Buendía, Calderón-Montaño, Concerning the Registration, Evaluation, Day, DuPont, Espín, Everette, Fait, Farag, Giampieri, Gigot, Gulen, Hanhineva, Hanhineva, Hokkanen, Hukkanen, Ibrahim, Karaçelik, Keutgen, Kuczkowia, Kårlund, Kårlund, Lavola, Liberal, Lou, Mahesh, Monagas, Mudnic, Nakamura, Oszmiański, Peschel, Soukas, Stewart, Teleszko, Terao, Tulipani, Vagiri, Wang, Yang   +42 more
core   +2 more sources

Marine Macroalgae as a Safe Healthy Food While Meeting Food Security Challenges Arising From Climate Changes

Food Safety and Health, EarlyView.
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley   +1 more source

An in-depth review on tannin sources, extraction methods, and industrial applications

Discover Food
Tannins are naturally occurring polyphenolic compounds that are widely distributed in a variety of plant parts, such as leaves, bark, fruits, and seeds.
Mohammad Bellal Hoque, Umma Ayman, Md. Sohan Sheikh, Md. Abdul Hannan, Papia Haque, Badhon Baria, Md. Mostafizur Rahman, Mohammed Abdul Jalil, Dip Das   +8 more
doaj   +1 more source

Bio-guided fractionation of extracts of Geranium robertianum L.: Relationship between phenolic profile and biological activity [PDF]

, 2017
Geranium robertianum L. is used in folk medicine and herbalism practice for the treatment of a variety of ailments. Recently, we studied the bioactivity of several aqueous and organic extracts of this plant.
Barros, Lillian, Calhelha, Ricardo C., Dias, Maria Inês, Ferreira, Isabel C.F.R., Graça V., Graça, Vânia C., Santos, P. F.   +6 more
core   +1 more source

Beyond Gut Modulation: A Critical Review of the Therapeutic Potential, Safety, and Clinical Prospects of Natural Polysaccharides for IBD

Food Safety and Health, EarlyView.
In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso, A. M. Abd El‐Aty, Kwaku Amoah, Xianghong Ju   +3 more
wiley   +1 more source

Efecto del oxígeno y taninos en la intensidad y estabilidad del color rojo de vinos Carménère [PDF]

, 2015
56 p.El vino es uno de los productos agroindustriales que ofrece mayor reconocimiento e ingresos económicos a nuestro país; razón por la cual, la industria vitivinícola se encuentra en una constante búsqueda de mejores técnicas de elaboración que le ...
Laurie Gleisner, Víctor Felipe (Prof. Guía), Salazar Hovelmeyer, Rahmy Sofía, Zúñíga Lopéz, María Carolina (Prof. Guía)   +2 more
core  

Cornus mas and Cornus Officinalis—Analogies and Differences of Two Medicinal Plants Traditionally Used [PDF]

, 2018
Among 65 species belonging to the genus Cornus only two, Cornus mas L. and Cornus officinalis Sieb. et Zucc. (Cornaceae), have been traditionally used since ancient times.
Czerwińska, Monika E., Melzig, Matthias F.   +1 more
core   +1 more source

Optimization of bioactive compounds extraction from Rosa canina L. pseudofruit through the action of two hydrolytic enzyme preparations

Journal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKROUND The pseudo‐fruit of Rosa canina L. is a rich source of bioactive compounds with antioxidant, anti‐inflammatory, anti‐cancer, anti‐diabetic, anti‐aging, and antimicrobial activities. The aim of the present study is the optimization of a green process based on the action of two hydrolytic enzyme preparations, namely Pectinex® Ultra ...
Zafeiria Lemoni, Styliani Kalantzi, Theopisti Lymperopoulou, Andromachi Tzani, Georgios Stavropoulos, Anastasia Detsi, Diomi Mamma   +6 more
wiley   +1 more source

Oak or chestnut tannin dose responses on silage pH, proteolysis and in vitro digestibility in laboratory-scale silos

Biotechnologie, Agronomie, Société et Environnement, 2019
Description of the subject. This short note documents the use of hydrolyzable tannins as silage additives to reduce proteolysis thanks to a laboratory-scale ensiling method. Objectives.
Herremans, S., Decruyenaere, V., Beckers, Y., Froidmont, E.   +3 more
doaj   +1 more source