Yellow Pitahaya (Selenicereus megalanthus Haw.): The Less Known of the Pitahayas. [PDF]
Valero D +6 more
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Preparation and evaluation of the biosynthetic procedure of iron oxide and magnesium oxide nanoparticles using <i>Hylocereus undatus</i> fruit peel extract and their anticancer properties. [PDF]
Oyshi SA +7 more
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Enhanced functional properties and volatile profiles in Lactobacillus-fermented <i>Hylocereus megalanthus</i> juice: A strain-dependent analysis. [PDF]
Zhang W +7 more
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Effect of Ultrasonic Frequencies on the Aqueous Extraction of Polyphenols, Chlorogenic Acid, and Quercetin from the Whole Fruit of Pitaya (<i>Hylocereus</i> spp.). [PDF]
Lian WT, Yang CY.
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Enhancing antioxidant defense systems and regulating fatty acid unsaturation: Salicylic acid-mediated alleviation of low-temperature stress in Pitaya seedlings. [PDF]
Luo X +8 more
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Processing of Red Dragon Fruit Juice by Membrane-Based Operations: A Key Factor in Obtaining Concentrated Fractions of Functional Interest. [PDF]
Conidi C +6 more
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Transcriptome Analysis Reveals Sugar and Hormone Signaling Pathways Mediating Flower Induction in Pitaya (<i>Hylocereus polyrhizus</i>). [PDF]
Shah K +5 more
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UDCAD-DFL-DL: A unique dataset for classifying and detecting agricultural diseases in dragon fruits and leaves. [PDF]
Sarkar PC +5 more
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Unveiling multifaceted effects of <i>Lactobacillus</i> fermentation on red pitaya (<i>Hylocereus polyrhizus</i>) Pulp: An integrated in silico and in vitro-vivo study. [PDF]
Dou Z +12 more
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Encapsulation Processes: Valorization, Stabilization, and Commercialization of Active and Natural Compounds. [PDF]
Estevinho BN.
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