Results 51 to 60 of about 16,039 (205)

Nutritional Analysis of Red-Purple and White-Fleshed Pitaya (Hylocereus) Species

open access: yesMolecules, 2022
Pitaya is one of the most preferred and produced tropical fruit species recently introduced to the Mediterrranean region in Turkey. Due to its nutritional fruits with high economic value, the popularity of pitaya increases steadily in Turkey as an ...
Şule Hilal Attar   +8 more
doaj   +1 more source

Antibacterial property of Hylocereus polyrhizus and Hylocereus undatus peel extracts [PDF]

open access: yes, 2012
Food-borne diseases have always been a major concern to the consumers, food safety authorities and food industries. Hylocereus spp or Pitaya peels are normally treated as wastes and will be discarded during processing.
Abdul Hamid, Azizah   +4 more
core  

Mechanisms of Action Involved in the In Vivo Gastroprotective Response of Fruits: A Systematic Review

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT Gastrointestinal diseases remain a significant global health concern, primarily due to the limitations of current pharmacological treatments, which often come with adverse side effects and high recurrence rates. This situation highlights the urgent need for safer and more effective alternatives.
Isabel Sousa Alcântara   +7 more
wiley   +1 more source

Effects of Antioxidant and Dietary Fiber Content of Fresh and Oven-Dried Red Pitaya Fruit (Hylocereus Polyrhizus.) on Hypercholesterolemic and Insulinresistant Rats [PDF]

open access: yes, 2009
This study was designed to investigate the effect of antioxidant content and soluble dietary fiber of red pitaya fruit (Hylocereus polyrhizus) on hypercholesterolemic and insulin resistant rats.
Omidizadeh, Alireza
core  

Potential Intensification and Refinement Strategies for Harnessing the Bioactive Compounds From Underutilized Fruits: A Comprehensive Review

open access: yesInternational Journal of Food Science, Volume 2026, Issue 1, 2026.
The rising consumer demand, paradigm shift in lifestyle, and changing preferences driven by enhanced understanding the connections between food and health have influenced the generation toward plant‐based foods. Underutilized fruits are recognized as the future smart foods, the reservoirs of nutrients, and bioactive compounds with wide therapeutic ...
Snehal Gaikwad   +3 more
wiley   +1 more source

Uji Efek Ekstrak Etanol 70% Buah Naga Daging Merah (Hylocereus polyrhizus) Terhadap Kadar Glukosa Darah Tikus Putih Jantan Galur Wistar Yang Diinduksi Aloksan [PDF]

open access: yes, 2012
Latar Belakang : Buah Naga Daging Merah (Hylocereus polyrhizus) mengandung senyawa golongan flavonoid yamg diduga dapat menurunkan kadarglukosa darah. Golongan ini terutama yang berada dalam bentuk glikosidanya mempunyai gugus-gugus gula.
VIASTIYA, SITTA DEA
core  

Integrated Multidimensional Evaluation of Postharvest Quality and Physiopathologies in Seasonal Tropical Fruits: Linking Physicochemical, Sensorial, and Economic Loss Parameters

open access: yesInternational Journal of Agronomy, Volume 2026, Issue 1, 2026.
Tropical regions exhibit remarkable environmental variability, resulting in high biodiversity and numerous fruit species with considerable nutritional and commercial potential. Despite this richness, many tropical fruits remain underexplored, particularly regarding their postharvest quality, phytosanitary status, and consumer perception.
Laura A. Valbuena-Gaona   +4 more
wiley   +1 more source

Pengaruh Pemberian Jus Buah Naga Merah (Hylocereus polyrhizus) Terhadap Profil Lipid Tikus Putih (Rattus norvegicus) Jantan Model Hiperlipidemia [PDF]

open access: yes, 2016
Latar Belakang : Hiperlipidemia merupakan penyebab utama penyakit kardiovaskuler karena dapat mengakibatkan penyempitan pembuluh darah arteri. Prevalensi penyakit yang disebabkan oleh hiperlipidemia masih cukup tinggi di berbagai negara termasuk ...
SURYANI, IRMA
core  

Phytochemical Profile, Antioxidant, Antidiabetic, and Antidiarrheal Potentials of Hylocereus undatus Leaf Extract: GC–MS and In Silico Insights

open access: yesJournal of Food Biochemistry, Volume 2026, Issue 1, 2026.
Hylocereus undatus (Haworth) Britton and Rose is a popular and extensively used medicinal herb, especially in Asia, which encompasses several medicinal phytochemicals that possess curative properties. This study explored its antioxidant, antidiabetic, and antidiarrheal properties by gas chromatography‐mass spectrometry (GC–MS)‐based identification of ...
Md. Tariqul Islam   +4 more
wiley   +1 more source

Floral biology, pollination requirements and behavior of floral visitors in two species of pitaya

open access: yesRevista Ciência Agronômica, 2019
The present work aimed to study floral biology, pollination requirements and the behavior of floral visitors in two species of pitaya, Hylocereus undatus and H. polyrhizus, in Northeastern Brazil.
João Paulo de Oliveira Muniz   +3 more
doaj   +1 more source

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