Results 91 to 100 of about 5,854 (199)

Antioxidant characterization of fruits of the Family Cactaceae: Hylocereus undatus, Selenicereus megalanthus, and Hylocereus polyrhizus

open access: yesFood Science and Technology
In this study, the antioxidant capacity of the peel and pulp of three Pitaya species was investigated: Hylocereus undatus, Selenicereus megalanthus, and Hylocereus polyrhizus. The methods used include the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging method, the thiobarbituric acid reactivity assay (TBARS) for inhibition of lipid peroxidation,
Giovanna de Menezes ABREU   +4 more
openaire   +1 more source

Valorization of waste organic pitaya seeds (Hylocereus undatus):

open access: yesScientia Plena
Pitaya seeds (Hylocereus undatus) constitute agro-industrial waste with a high potential for developing new products and adding value. Studies characterizing these materials are scarce, though. This work aimed to characterize proximal composition, technological properties, thermal properties, and moisture adsorption isotherms.
Fabiani Cristina De Oliveira Santana   +2 more
openaire   +1 more source

Comparación de la actividad antioxidante y contenido de compuestos fenólicos de los frutos de Hylocereus undatus y Prunus serotina [PDF]

open access: yes, 2020
El presente trabajo de investigación es de tipo básico con diseño no experimental y corte transversal, se realizó con el objetivo de determinar la capacidad antioxidante in vitro y contenido de compuestos fenólicos en los frutos de Hylocereus undatus ...
Chup Zavaleta, Segundo Leoncio
core  

Adubação orgânica e intensidade luminosa no crescimento e desenvolvimento inicial da Pitaya em Bom Jesus-PI Organic fertlizing and light intensity on initial growth and development of Pitaya in Bom Jesus, Piaui state, Brazil

open access: yesRevista Brasileira de Fruticultura, 2011
A pitaya é uma cactácea de sub-bosque, originária de florestas tropicais do México e das Américas Central e do Sul, pouco estudada no Brasil, principalmente quanto à sua resposta à intensidade luminosa e adubação.
Ítalo Herbert Lucena Cavalcante   +5 more
doaj  

Pengaruh Penambahan Buah Naga Merah (Hylocereus undatus) terhadap Kualitas Virgin Coconut Oil [PDF]

open access: yes, 2015
Produksi kelapa di Indonesia cukup banyak namun masih belum banyak dipasarkan dalam bentuk kelapa olahan misalnya dalam bentuk Virgin Coconut Oil (VCO) yang memiliki nilai jual tinggi. Tujuan penelitian ini adalah mendeskripsikan pengaruh penambahan buah
RIZQI RACHMAWATI, RIA
core  

Enraizadores naturais na propagação vegetativa de Pitaia

open access: yesRevista PesquisAgro
A pitaia, pertencente à espécie Hylocereus, é uma planta cactácea, frutífera que ganhou fama por sua forma exótica e sabor adocicado. Objetivou-se assim, comparar o uso de diferentes enraizadores na produção vegetativa de mudas de pitaia variedade ...
Gilberto junior   +1 more
doaj   +1 more source

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