Results 1 to 10 of about 3,983 (115)

Effects of Cyclic High Ambient Temperature on Muscle Imidazole Dipeptide Content in Broiler Chickens [PDF]

open access: yesJournal of Poultry Science
Imidazole dipeptides possess important bioregulatory properties in animals. This study aimed to evaluate the effect of high ambient temperature on muscle imidazole dipeptides (carnosine, anserine, and balenine) in broiler chickens.
Ayumi Katafuchi   +2 more
exaly   +6 more sources

Balenine, Imidazole Dipeptide Promotes Skeletal Muscle Regeneration by Regulating Phagocytosis Properties of Immune Cells [PDF]

open access: yesMarine Drugs, 2022
Balenine is one of the endogenous imidazole dipeptides derived from marine products. It is composed of beta-alanine and 3-methyl-L-histidine, which exist mainly in the muscles of marine organisms.
Luchuanyang Sun   +2 more
exaly   +4 more sources

Monitoring of imidazole dipeptides in meat products by capillary zone electrophoresis [PDF]

open access: yesCzech Journal of Food Sciences, 2020
: A simple capillary zone electrophoretic technique (CZE) was developed for the determination of carnosine and anserine, and the main analytical performance characteristics were determined.
Emőke Szerdahelyi   +6 more
doaj   +2 more sources

Serum Concentrations of Imidazole Dipeptides and Serum Amyloid A in a Bottlenose Dolphin (Tursiops truncatus) with Rhabdomyolysis: Potential Biomarkers for Muscular Damage [PDF]

open access: yesAnimals
Imidazole dipeptides (IDPs), including anserine, carnosine, and balenine, are predominantly found in the skeletal muscles of vertebrates. Balenine is the major IDP in cetaceans.
Nanami Arakawa   +7 more
doaj   +2 more sources

Free amino-acid and imidazole-ring dipeptide profiles of chicken-liver-hydrolysate supplement and its modulatory effects on lipid metabolism, oxidative status, and inflammation in livers, as well as gut microbiota in a high-fat diet [PDF]

open access: yesPoultry Science
Chicken livers can be sustainably developed into nutraceuticals through the circular-agriculture innovation chain. A supplement (GBHP01) formulated from chicken-liver hydrolysates contains free-type hypolipidemic amino acids (threonine, valine, leucine ...
Yi-Ling Lin   +5 more
doaj   +2 more sources

Composition and taste of beef, pork, and duck meat and bioregulatory functions of imidazole dipeptides in meat

open access: yesScientific Reports, 2023
This study quantified the nutritional components and imidazole dipeptide levels of commercially available meats (beef, pork, and duck), and their effects on taste were quantified via taste recognition devices.
Katsuko Kajiya   +3 more
doaj   +3 more sources

Novel Anti-Fatigue Compound: Imidazole Dipeptide

open access: yesJapanese Journal of Complementary and Alternative Medicine, 2009
先端的な疲労研究を行っている 7 大学をはじめ,食品メーカー,医薬品メーカーなど 19 社および大阪市で構成された産官学連携「疲労定量化及び抗疲労食薬開発プロジェクト」において,抗疲労食品の開発が進められている.抗疲労食品とは,健常者が身体的あるいは精神的に負荷を与えられたときにみられる作業効率の低下ならびに休息欲求と不快感を伴った状態を軽減する食品と定義される.健常者の疲労においては,その発現に酸化ストレスが大きく関わっていることが分かってきており,抗酸化物質の疲労に対する効果について精力的に研究が進められている.中でも動物の骨格筋や脳に多く含まれるイミダゾールジペプチドは,その抗酸化作用により動物試験およびヒト試験で最も顕著な抗疲労効果が確認されている ...
Tomohiro Sugino
exaly   +2 more sources

2-Oxo-imidazole dipeptides in meat

open access: yesBioscience, Biotechnology, and Biochemistry, 2022
ABSTRACT 2-Oxo-imidazole dipeptides (2-oxo-IDPs) are highly functional, but it is unclear whether 2-oxo-IDPs exist in meat. Here, we measured 2-oxo-IDPs levels in meat and observed that they varied according to animal species and body parts.
Somei Komae   +2 more
openaire   +2 more sources

2-Oxo-Imidazole-Containing Dipeptides Play a Key Role in the Antioxidant Capacity of Imidazole-Containing Dipeptides

open access: yesAntioxidants, 2021
There is substantial evidence for the antioxidant functions of imidazole-containing dipeptides (IDPs), including carnosine and anserine, under physiological and pathological conditions in vivo. However, the detailed mechanism underlying the antioxidant functions is still poorly understood.
Shingo Kasamatsu   +5 more
openaire   +3 more sources

Effect of Anserine and Carnosine on Sperm Motility in the Japanese Quail

open access: yesThe Journal of Poultry Science, 2021
Sperm motility is considered as one of the most important traits for successful fertilization, but the motility of an ejaculated sperm decreases with time when stored as liquid.
Prodip Kumar Sarkar   +3 more
doaj   +1 more source

Home - About - Disclaimer - Privacy