Results 201 to 209 of about 114,027,292 (209)
Some of the next articles are maybe not open access.

In Vitro Model To Assess Arsenic Bioaccessibility and Speciation in Cooked Shrimp

Journal of Agricultural and Food Chemistry, 2018
Paul Williams, Chao Cai, Yanwei Hou
exaly  

Processing of tomato: impact on in vitro bioaccessibility of lycopene and textural properties

Journal of the Science of Food and Agriculture, 2010
Cecilia Svelander   +2 more
exaly  

Comparison of five in vitro digestion models to in vivo experimental results: Lead bioaccessibility in the human gastrointestinal tract

Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering, 2007
Tom van de Wiele   +2 more
exaly  

In vitro bioaccessibility of organic acids in vinhos verdes

2020
Machado, Bárbara   +5 more
openaire   +1 more source

In vitro bioaccessibility of black tea added with honey

2013
BOYACIOĞLU, DİLEK   +5 more
openaire   +1 more source

In vitro estimation of element bioaccessibility in ayurvedic products

2016
ABOLLINO, Ornella   +5 more
openaire   +1 more source

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