Results 1 to 10 of about 82,316 (115)

Inhibition of indole production increases the activity of quinolone antibiotics against E. coli persisters [PDF]

open access: yesScientific Reports, 2020
Persisters are a sub-population of genetically sensitive bacteria that survive antibiotic treatment by entering a dormant state. The emergence of persisters from dormancy after antibiotic withdrawal leads to recurrent infection.
Ashraf Zarkan   +11 more
doaj   +2 more sources

pH regulates gut bacterial tryptophan metabolism [PDF]

open access: yesnpj Biofilms and Microbiomes
Intestinal pH influences microbiota composition and activity, yet its impact on microbial metabolite production remains elusive. Gut bacterial tryptophan catabolism yields metabolites with opposing health effects.
Julius E. Brinck   +11 more
doaj   +2 more sources

Fermentative Indole Production via Bacterial Tryptophan Synthase Alpha Subunit and Plant Indole-3-Glycerol Phosphate Lyase Enzymes. [PDF]

open access: yesJ Agric Food Chem, 2022
Ferrer L   +8 more
europepmc   +2 more sources

De novo tryptophanase-based indole production by metabolically engineered Corynebacterium glutamicum. [PDF]

open access: yesAppl Microbiol Biotechnol, 2023
Mindt M   +4 more
europepmc   +2 more sources

SOME CHARICTERISTIC OF MICROBIAL INDOLE EXTRACTED FROM PATHOGENIC E. COLI IN COMPARABLE WITH STANDARD ONE

open access: yesThe Iraqi Journal of Agricultural science, 2023
Indole molecules as a signal has an important role in bacterial ecosystem, this study was aimed and conducted on the extraction and partial purification of indole from pathogenic E.
Abdulazeez H. Alqaisi   +1 more
doaj   +1 more source

Production of indole by Corynebacterium glutamicum microbial cell factories for flavor and fragrance applications

open access: yesMicrobial Cell Factories, 2022
Background The nitrogen containing aromatic compound indole is known for its floral odor typical of jasmine blossoms. Due to its characteristic scent, it is frequently used in dairy products, tea drinks and fine fragrances.
Melanie Mindt   +8 more
doaj   +1 more source

Role of alarmone (p)ppGpp in the regulation of indole formation depending on glucose content in Escherichia coli

open access: yesActa Biomedica Scientifica, 2022
Signaling molecules such as indole (product of tryptophan catabolism) and (p)ppGpp (stringent response regulator) are involved in regulation of physiological processes in bacterial cells aimed to adapt to antibiotics and stresses.
N. M. Kashevarova   +3 more
doaj   +1 more source

Relation between Mood and the Host-Microbiome Co-Metabolite 3-Indoxylsulfate: Results from the Observational Prospective NutriNet-Santé Study

open access: yesMicroorganisms, 2021
Gut microbiota metabolizes tryptophan into indole, which can influence brain and behavior. Indeed, some oxidized derivatives of indole, formed in the liver, have neuroactive properties, and indole overproduction by the gut microbiota induces an anxio ...
Catherine Philippe   +8 more
doaj   +1 more source

Illumina MiSeq Sequencing Reveals Diverse Microbial Communities of Activated Sludge Systems Stimulated by Different Aromatics for Indigo Biosynthesis from Indole. [PDF]

open access: yesPLoS ONE, 2015
Indole, as a typical N-heteroaromatic compound existed in coking wastewater, can be used for bio-indigo production. The microbial production of indigo from indole has been widely reported during the last decades using culture-dependent methods, but few ...
Xuwang Zhang   +8 more
doaj   +1 more source

Altered virulence of non-indole-producing pathogenic bacteria by indole signaling [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2020
Bacteria naturally live in a multispecies community. Cell-to-cell communication is therefore crucial for bacteria to adapt, survive, and regulate virulence.
Paramaporn Rattanaphan   +5 more
doaj   +1 more source

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