Results 11 to 20 of about 109,877 (287)

Digestibility of Insect Meals for Nile Tilapia Fingerlings [PDF]

open access: yesAnimals, 2019
Insects are a valuable source of nutrients for fish, but little is known about their nutritional value for Nile tilapia fingerlings. To evaluate the nutritional value and energy apparent digestibility coefficient (ADC) of five insects for Nile Tilapia ...
Táfanie Valácio Fontes   +6 more
doaj   +3 more sources

Insect meal as a feed ingredient for poultry. [PDF]

open access: yesAnim Biosci, 2022
Shortage of protein feed resources is the major challenge to the world farm animal industry. Insects are known as an alternative protein source for poultry. A wide range of insects are available for use in poultry diets. Insect larvae thrive in manure, and organic waste, and produce antimicrobial peptides to protect themselves from microbial infections,
Elahi U   +7 more
europepmc   +4 more sources

Boosting Insect Meal Application in Food by Bioprocessing with Yeasts

open access: yesChemical Engineering Transactions
The growing global demand for protein-rich foods requires sustainable alternatives to the conventional animal-based protein systems. In this sense, insect-based proteins, especially from Tenebrio molitor, present a promising nutrient-rich solution with a
Liliana Araujo   +4 more
doaj   +3 more sources

Consumer Acceptance of Biscuits Supplemented with a Sorghum-Insect Meal. [PDF]

open access: yesNutrients, 2020
Insects are abundant in the predominantly sub-Saharan Africa region and are generally high in protein. Wheat grain contains gluten that is vital for the quality of baked goods but does not grow well in warm regions. Partial substitution of wheat with sorghum and insect in biscuits could contribute to food security among vulnerable populations.
Awobusuyi TD, Pillay K, Siwela M.
europepmc   +4 more sources

The effect of two different defatted insect meals in Japanese quail diets on the performance, ileal morphometry, apparent ileal digestibility and blood parameters [PDF]

open access: yesPoultry Science
There is a pressure to replace soybean meal in poultry diets with alternative protein sources, in order to ensure the sustainability of animal nutrition.
Lenka Kudlová   +8 more
doaj   +2 more sources

Digestibility of insect meals for Pacific white shrimp (Litopenaeus vannamei) and their performance for growth, feed utilization and immune responses.

open access: yesPLoS ONE, 2021
This study was conducted to examine digestibility of insect meals for Pacific white shrimp (Litopenaeus vannamei) and their utilization as fish meal substitutes.
Jaehyeong Shin, Kyeong-Jun Lee
doaj   +2 more sources

A Systematic Review and Metanalysis on the Use of Hermetia illucens and Tenebrio molitor in Diets for Poultry

open access: yesVeterinary Sciences, 2023
Insect meal as a protein source has been considered a sustainable way to feed animals. H. illucens and T. molitor larvae meal are considered high-protein sources for poultry, also presenting considerable amounts of fatty acids, vitamins, and minerals ...
Yuri Katagiri Dalmoro   +2 more
doaj   +1 more source

Genetic Identification and Traceability of Insect Meals

open access: yesInsects, 2023
Insects have been proposed as a rich alternative source of protein for the partial or total replacement of fishmeal in aquaculture. For maximum safety and effectiveness of insect meals, control of the quality composition of these products is considered mandatory.
Aristotelis Moulistanos   +12 more
openaire   +3 more sources

Tenebrio molitor larvae meal inclusion affects hepatic proteome and apoptosis and/or autophagy of three farmed fish species

open access: yesScientific Reports, 2022
Herein, the effect of dietary inclusion of insect (Tenebrio molitor) meal on hepatic pathways of apoptosis and autophagy in three farmed fish species, gilthead seabream (Sparus aurata), European seabass (Dicentrarchus labrax) and rainbow trout ...
Eleni Mente   +11 more
doaj   +1 more source

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