Results 151 to 160 of about 93,077 (323)

THE RENAL EXCRETION OF ENDOGENOUS CREATININE IN MAN. COMPARISON WITH EXOGENOUS CREATININE AND INULIN [PDF]

, 1938
Benjamin F. Miller, Alexander W. Winkler
openalex   +1 more source

Comparative metabolomics reveals how the severity of predation by the invasive insect Cydalima perspectalis modulates the metabolism re–orchestration of native Buxus sempervirens

Plant Biology, EarlyView.
Combining NMR– and LC–HRMS–based metabolomics reveals that root and leaf metabolic changes in boxwood predated by box–tree moth occur at the same density of predation for both central and specialized metabolisms. Abstract The recent biological invasion of box tree moth Cydalima perspectalis on Buxus trees has a major impact on European boxwood stands ...
A. E. Hay, C. Deborde, T. Dussarrat, A. Moing, A. Millery, T. P. T. Hoang, D. Touboul, M. Rey, L. Ledru, S. Ibanez, P. Pétriacq, C. Vanhaverbeke, C. Gallet   +12 more
wiley   +1 more source

THE RENAL EXCRETION OF INULIN AT LOW PLASMA CONCENTRATIONS OF THIS COMPOUND, AND ITS RELATIONSHIP TO THE GLOMERULAR FILTRATION RATE IN NORMAL, NEPHRITIC AND HYPERTENSIVE INDIVIDUALS 1 [PDF]

, 1940
Benjamin F. Miller, Alf S. Alving, Jack Rubin   +2 more
openalex   +1 more source

Effects of inulin with different polymerization degrees on the structural and gelation properties of potato protein

Food Chemistry: X
This study investigated the effect of inulin with different polymerization degrees (DP), including L-inulin (DP 2–6), M-inulin (DP 10–23) and H-inulin (DP 23–46), on the structural and gelation properties of potato protein isolate (PPI). Results revealed
Qiongling Chen, Xiaowen Wang, Yu Wang, Tianqi Guo, Peihan Guan, Jinyu Hou, Zhenjia Chen   +6 more
doaj  

Molecular modeling and simulation approaches to characterize potential molecular targets for burdock inulin to instigate protection against autoimmune diseases

Scientific Reports
In the current study, we utilized molecular modeling and simulation approaches to define putative potential molecular targets for Burdock Inulin, including inflammatory proteins such as iNOS, COX-2, TNF-alpha, IL-6, and IL-1β.
Huma Farooque Hashmi, Xu Xuan, Kaoshan Chen, Pengying Zhang, Muhammad Shahab, Guojun Zheng, Youssouf Ali Younous, Ahmad Mohammad Salamatullah, Mohammed Bourhia   +8 more
doaj   +1 more source

Extraction and Characterization of Inulin-Type Fructans from Artichoke Wastes and Their Effect on the Growth of Intestinal Bacteria Associated with Health

BioMed Research International, 2019
Globe artichoke is an intriguing source of indigestible sugar polymers such as inulin-type fructans. In this study, the effect of ultrasound in combination with ethanol precipitation to enhance the extraction of long chain fructans from artichoke wastes ...
Z. Zeaiter, M. Regonesi, Sofia Cavini, M. Labra, G. Sello, P. Di Gennaro   +5 more
semanticscholar   +1 more source

Response Surface Methodology Optimization on Ultrasonic‐Assisted Extraction of Chicory (Cichorium intybus L.) and Their UPLC‐ESI‐QTOF‐MS Analysis, Antioxidant and Hepatoprotective Activity

eFood, Volume 6, Issue 4, August 2025.
Extraction optimization of antioxidant and hepatoprotective composition from Chicory. ABSTRACT Chicory (Cichorium intybus L.) roots are commonly roasted and ground to produce a coffee alternative, valued for its robust, nutty taste and absence of caffeine.
Aizhamal Baiseitova, Ulpan Amzeyeva, Aiya Tolepbergen, Yasmina Ulfanova, Yergazy Shybyray, Lixia Dai, Xiaofei Shang, Abdul Bari Shah, Jeong Yoon Kim, Janar Jenis   +9 more
wiley   +1 more source

Physicochemical and Microbiological Properties of Synbiotic Yogurt Made with Probiotic Yeast Saccharomyces boulardii in Combination with Inulin

Foods, 2019
Saccharomyces boulardii is a unique species of yeast previously characterized as a probiotic strain (CNCM I-745) among a few probiotic yeasts reported to date.
A. Sarwar, T. Aziz, Sam Al-Dalali, Xiao Zhao, Jian Zhang, Jalal Ud Din, Chao Chen, Yongqiang Cao, Zhennai Yang   +8 more
semanticscholar   +1 more source

Stringency and dissimilarity of Maximum Residue Levels affect bilateral agri‐food trade stability

Applied Economic Perspectives and Policy, Volume 47, Issue 3, Page 1162-1190, July 2025.
Abstract Food standards are rising in both prevalence and stringency. They protect consumers and may enhance demand stability but also pose compliance challenges to producers, with ambiguous effects on the stability of trade relationships. We analyze the impact of importers' Maximum Residue Levels (MRLs) along with bilateral MRL dissimilarity between ...
Helena Engemann, Yaghoob Jafari, Thomas Heckelei   +2 more
wiley   +1 more source

Extraction of inulin from Beneng tuber (Xanthosoma undipes) and its application to yogurt

Future Foods
Along with the increasing need for functional ingredients, research on functional polysaccharides such as inulin continous to be explored from local plants.
Fitria Riany Eris, Vega Yoesepa Pamela, Septariawulan Kusumasari, Bayu Meindrawan   +3 more
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