Results 161 to 170 of about 44,790 (294)

Potensi Inulin Sebagai Prebiotik

open access: yes
Buku Kedokteran berjudul Potensi Inulin Sebagai Prebiotik merupakan karya Ismawati,dkk. Inulin menjadi komponen makanan yang tergolong prebiotik, yang tidak dicerna oleh inangnya tetapi difermentasi secara selektif oleh beberapa mikrobiota kolon.
Ismawati, I. (Ismawati)   +3 more
core  

Ultrasonic‐Assisted Deep Eutectic Solvent Extraction, Characterization, and Bioactivities of Arctium lappa L. Polysaccharides

open access: yesChemistry &Biodiversity, Volume 23, Issue 9, September 2026.
An efficient and green ultrasonic‑assisted deep eutectic solvent method is established to extract polysaccharides from Arctium lappa. The purified fraction ALPs‐1, composed of rhamnose, glucuronic acid, glucose and galactose, exhibits notable antioxidant, hypoglycaemic, and anti‑neuroinflammatory activities, supporting its potential as a functional ...
Hongxin Zhou   +6 more
wiley   +1 more source

Mechanistic Insights Into the Association Between Gut Microbiota Diversity and Atherosclerosis, Acute Coronary Syndrome, and Peripheral Arterial Disease Progression

open access: yesClinical Cardiology, Volume 49, Issue 9, September 2026.
Proposed gut‐vascular framework linking microbial ecology to atherosclerotic disease. Diet and related exposures shape dysbiosis or microbial resilience; resulting changes in SCFAs, TMAO, bile acids, and LPS may modulate endothelial function, immune activation, and platelet activity, contributing to atherosclerosis, ACS, and PAD.
Amr Ali Mohamed Abdelgawwad El‐Sehrawy   +7 more
wiley   +1 more source

Modulating the Gut‐Microbiota‐Brain Axis in Alzheimer's Disease: Therapeutic Potential of Nutritional and Metabolic Factors

open access: yesCNS Neuroscience &Therapeutics, Volume 32, Issue 9, September 2026.
This review systematically examines the role of gut microbiota modulation in Alzheimer's disease, focusing on how microbial metabolites and dietary nutrients influence cognitive function and AD pathology, as well as the neuroprotective effects through the gut‐brain axis.
Binyue Xu   +6 more
wiley   +1 more source

Study on the in Vivo Cholesterol‐Lowering Effect of Galacto‐Oligosaccharides Synergized with Lactiplantibacillus plantarum BF_15 via Modulation of Gut Microbiota

open access: yesFood Frontiers, Volume 7, Issue 5, September 2026.
The synbiotic consisting of galacto oligosaccharides (GOS) and Lactiplantibacillus plantarum BF_15 mitigates hypercholesterolemia in high cholesterol diet fed mice. This synbiotic lowers serum TC, TG, and LDL C levels and ameliorates hepatic steatosis. It enriches gut microbes with bile salt hydrolase activity (e.g., Bifidobacterium) and SCFA producing
Na Zhang   +9 more
wiley   +1 more source

Plant‐Derived Byproducts for Probiotic Encapsulation: A Composition–Microstructure–Function Review

open access: yesFood Frontiers, Volume 7, Issue 5, September 2026.
Plant‐derived byproducts may function as matrix‐active probiotic carriers, but interpretation requires matched comparators, matrix descriptors, and stress‐specific evaluation. ABSTRACT Probiotic delivery in foods is limited by viability losses during processing, storage, and gastrointestinal (GI) transit.
Khadijat Oladayo Ganiyu, Jian Zhao
wiley   +1 more source

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