Results 11 to 20 of about 44,790 (294)

Oral Prebiotic Polysaccharide Hydrogels Sustaining Colon Antibody Release Alleviate Inflammatory Bowel Disease. [PDF]

Adv Sci (Weinh)
An orally administered prebiotic polysaccharide hydrogel (predaGel) based on inulin and alginate‐dopamine is stable in the stomach, adheres to the intestine, and degrades slowly in the colon. It enables site‐specific delivery of anti‐TNF‐α and anti‐IL‐12/23 antibodies, scavenges reactive oxygen species, and remodels gut microbiota, offering effective ...
Dong X, He H, Cao L, Meng F, Zhong Z.
europepmc   +2 more sources

Faecalibacterium-derived spermidine mediates the amelioration of fatty liver hemorrhagic syndrome by inulin in laying hens [PDF]

npj Biofilms and Microbiomes
Fatty liver hemorrhagic syndrome (FLHS) is a critical disease threatening the laying hen industry. Inulin, a widely used prebiotic, has shown promise in alleviating metabolic disorders, but its role in mitigating FLHS in laying hens is not fully ...
Xinyue Yang, Xin Li, Dahai Xu, Yuqing Feng, Yuming Guo, Yongfei Hu   +5 more
doaj   +2 more sources

The effect of inulin and fructo-oligosaccharide supplementation on the textural, rheological and sensory properties of bread and their role in weight management: A review. [PDF]

, 2012
There is evidence that fructo-oligosaccharides (FOS) and inulin can impart a range of health benefits if consumed on a regular basis. The health benefits include increased mineral absorption and improved immune response and while there is mounting ...
Morris, Cécile, Morris, Gordon, Morris, Gordon A.   +2 more
core   +1 more source

Differential Effects of Two Fermentable Carbohydrates on Central Appetite Regulation and Body Composition [PDF]

, 2012
Background: Obesity is rising at an alarming rate globally. Different fermentable carbohydrates have been shown to reduce obesity. The aim of the present study was to investigate if two different fermentable carbohydrates (inulin and β-glucan) exert ...
Ruey Leng Loo, Anastasovska, Jelena, Frost, G.S., Kieran M. Tuohy (139099), Arora Tulika, Bell Jimmy D., Raj Kumar Sharma (139101), Loo Ruey Leng, Tulika Arora, Swann, J. R., Sleeth Michelle, L., Gibson, Glenn R, Sleeth, M. J., Michele L Sleeth, Frost, G, Sharma, R. K., Bell, Jimmy D, Loo, RL, Bell, Jimmy D., Holmes, E, Anastasovska Jelena, Thomas, EL, Sleeth, Michele L, Swann, Jonathan R, Bell, J. D., Eddie R. Deaville (139109), Arora, T., Deaville, Eddie R, Frost, G., Kieran M Tuohy, Sleeth, M. L., Deaville, Eddie R., Jimmy D. Bell (111613), Thomas E. Louise, Bell, JD, Anastasovska, J., Sleeth Michele L., Thomas, E Louise, Thomas, E. L., Gibson, G.R., Frost, Gary, Leng Loo, R., Gary Frost, Holmes, E., E Louise Thomas, Michele L. Sleeth (139110), Eddie R Deaville, Holmes Elaine, Holmes, Elaine, Ruey Leng Loo (139090), Loo, R. L., Swann, Jonathan R., Glenn R Gibson, Deaville, ER, Thomas, E.L., Tuohy, Kieran M, Jelena Anastasovska, E. Louise Thomas (139111), Loo, Ruey Leng, Sleeth, Michele L., Glenn R. Gibson (139097), Tuohy, KM, Deaville, E. R., Arora, Tulika, Swann Jonathan R., Gibson, G. R., Sleeth, ML, Kumar Sharma, R., Gibson, Glenn R., Jonathan R Swann, Gary Frost (139113), Tuohy Kieran M., Sharma, RK, Sharma Raj Kumar, Jelena Anastasovska (139094), Frost Gary, Elaine Holmes (40919), Gibson, GR, Tuohy, K., Tulika Arora (139086), Deaville, E.R., Sharma, Raj Kumar, Gibson Glenn R., Thomas, E. Louise, Loo, R.L., Arora, T, Tuohy, Kieran Michael, Deaville Eddie R., Raj Kumar Sharma, Jonathan R. Swann (139105), Elaine Holmes, Anastasovska, J, Bell, J.D., Swann Jonathan, Jimmy D Bell, Swann, JR, Tuohy, Kieran M.   +96 more
core   +1 more source

Utilization of inulin extracted from chicory (Cichorium intybus L.) roots to improve the properties of low-fat synbiotic yoghurt

Annals of Agricultural Sciences, 2020
The present study was aimed to extract and purify inulin from chicory roots and evaluate the physicochemical properties and functional groups of the purified inulin for comparison with those of standard chicory inulin.
Wedad M. El-Kholy, Reda A. Aamer, Abdel Nabey A. Ali   +2 more
doaj   +1 more source

Effect of inulin on the pasting, textural, and rheological properties of sweet potato starch

CyTA - Journal of Food, 2019
The influences of inulin on pasting, textural, and rheological properties of sweet potato starch (SPS) were explored. Subsequently, the interactions between inulin and SPS were analyzed.
Lingwen Zhang, Xuefei Wang, Shasha Li, Junliang Sun, Xiuhua Liu   +4 more
doaj   +1 more source

PENGARUH RASIO PELARUT DAN WAKTU PENGENDAPAN PADA ISOLASI INULIN UBI JALAR (Ipomoea batatas)

Agrointek, 2020
Inulin is one of many functional food components that becomes a trend nowadays. Inulin can be found in the stems and roots/tubers of plants. Yellow sweet potato (Ipomea batatas L.) is a widespread species of sweet potato with abundant availabilty in ...
Bara Yudhistira, Siswanti Siswanti, Dea Anindita W   +2 more
doaj   +1 more source

Identification of inulin-responsive bacteria in the gut microbiota via multi-modal activity-based sorting

Nature Communications, 2023
Prebiotics are defined as non-digestible dietary components that promote the growth of beneficial gut microorganisms. In many cases, however, this capability is not systematically evaluated.
Alessandra Riva, Hamid Rasoulimehrabani, José Manuel Cruz-Rubio, Stephanie L. Schnorr, Cornelia von Baeckmann, Deniz Inan, Georgi Nikolov, Craig W. Herbold, Bela Hausmann, Petra Pjevac, Arno Schintlmeister, Andreas Spittler, Márton Palatinszky, Aida Kadunic, Norbert Hieger, Giorgia Del Favero, Martin von Bergen, Nico Jehmlich, Margarete Watzka, Kang Soo Lee, Julia Wiesenbauer, Sanaz Khadem, Helmut Viernstein, Roman Stocker, Michael Wagner, Christina Kaiser, Andreas Richter, Freddy Kleitz, David Berry   +28 more
doaj   +1 more source

PENGARUH FOAMING PADA PENGERINGAN INULIN UMBI GEMBILI (Dioscorea esculenta) TERHADAP KARAKTERISTIK FISIKO-KIMIA DAN AKTIVITAS PREBIOTIK

Agritech, 2014
Lesser yam (Dioscorea esculenta) is one type of Dioscorea spp. with high inulin content. There are many factors can affect on the physicochemical characteristics and prebiotic activity of inulin, one of this factor is drying method.
Sri Winarti, Eni Harmayani, Yustinus Marsono, Yudi Pranoto   +3 more
doaj   +1 more source

Dried chicory root (Cichorium intybus L.) as a natural fructan source in rabbit diet: effects on growth performance, digestion and caecal and carcass traits [PDF]

, 2011
[EN] Three experimental diets were formulated including (per kg) 100 g oats (control diet), 50 g chicory root (Chicory 5 diet) or 100 g chicory root (Chicory 10 diet) at the expense of oats. The diets differed with respect to starch and fructan contents.
Zdenek Volek, Milan Marounek, Volek, Zdenek, Marounek, Milan   +3 more
core   +1 more source