Results 41 to 50 of about 12,031 (303)

An Evaluation of the Anti-Carcinogenic Response of Major Isothiocyanates in Non-Metastatic and Metastatic Melanoma Cells

Antioxidants, 2021
Malignant melanoma is one of the most deadly types of solid cancers, a property mainly attributed to its highly aggressive metastatic form. On the other hand, different classes of isothiocyanates, a class of phytochemicals, present in cruciferous ...
Melina Mitsiogianni, Sotiris Kyriakou, Ioannis Anestopoulos, Dimitrios T. Trafalis, Maria V. Deligiorgi, Rodrigo Franco, Aglaia Pappa, Mihalis I. Panayiotidis   +7 more
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The chemopreventive power of isothiocyanates

, 2020
Isothiocyanates are derived from their naturally-occurring glucosinolate precursors, which are abundant in cruciferous vegetables. Numerous scientific studies beginning more than half a century ago have documented the chemoprotective activities of these ...
Sharadha Dayalan Naidu, Clarissa Gerhäuser, Gerhäuser, Clarissa, Brodziak-Jarosz, Lidia, Albena T. Dinkova-Kostova, Dinkova-Kostova, Albena T.; id_orcid, Lidia Brodziak-Jarosz, Naidu, Sharadha Dayalan   +7 more
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Immunological Analysis of Isothiocyanate-Modified α-Lactalbumin Using High-Performance Thin Layer Chromatography

Molecules, 2021
Undirected modifications between food proteins and secondary plant metabolites can occur during food processing. The results of covalent interactions can alter the functional and biological properties of the proteins.
Jenny Spöttel, Johannes Brockelt, Svenja Badekow, Sascha Rohn   +3 more
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Effects of Sulforaphene on the Cariogenic Properties of Streptococcus Mutans In Vitro and Dental Caries Development In Vivo

Antibiotics, 2023
Sulforaphene (SFE) is a common nutritional supplement with antibacterial, anti-cancer, and anti-inflammatory effects. However, the effects of SFE on the cariogenicity of Streptococcus mutans and dental caries have not been reported.
Yuehong Zhou, Binhan Zhang, Yufei Wang, Rongdang Hu   +3 more
doaj   +1 more source

Molecular Docking of Potential Inhibitors of Broccoli Myrosinase

Molecules, 2018
Glucosinolates are secondary metabolites occurring in Brassicaceae plants whose hydrolysis may yield isothiocyanates, widely recognized as health-promoting compounds. Myrosinase catalyzes this conversion.
J. Román, A. Castillo, A. Mahn
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Behavioural responses of Aphis fabae to isothiocyanates in the laboratory and field

, 1993
Isothiocyanates have been shown to stimulate olfactory receptors on the antennae of the black bean aphid, Aphis fabae Scop. Single-cell recording techniques show that this aphid has receptors at the proximal primary rhinarium which are sensitive to n ...
Woodcock, C. M., Rufus Isaacs, Hardie, J., Jim Hardie, Hick, A. J., Lester J. Wadhams, Smart, L. E., Lesley E. Smart, Alastair J. Hick, Pye, B. J., Barry J. Pye, Christine M. Woodcock, Wadhams, L. J., Isaacs, R.   +13 more
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Comparative Study of Microwave Induced and Conventional Synthesis of Acetylated Sugar Isothiocyanates and Related Thiocarbamides

E-Journal of Chemistry, 2011
The synthesis of several acetylated sugar isothiocyanates have been carried out under microwave irradiation in excellent yields of products by using related bromides and lead thiocyanate in sodium dried xylene.
Atul V. Yadgire, Gajanan V. Korpe, Shirish P. Deshmukh   +2 more
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Non-enzymatic degradation of aliphatic Brassicaceae isothiocyanates during aqueous heat treatment

, 2023
Glucosinolate-derived isothiocyanates are valuable for human health as they exert health promoting effects. Here, the stability and reactivity of 12 different isothiocyanates during aqueous heating at 100 °C and pH 5 to pH 8 were investigated.
Carolina, Schury, Marie , Nickel, Sascha , Rohn, Lars, Andernach, Martin , Kaufmann, Michael, Granvogl, Franziska S., Hanschen, Jana, Böttger   +7 more
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Functional activities and biosynthesis of isothiocyanates in Moringa oleifera Lam. and Brassicaceae: an update

Food & Medicine Homology
Isothiocyanates, secondary metabolites primarily derived from cruciferous plants, are known for their distinct flavors in food and diverse biological activities such as anti-tumor, anti-diabetic, neuroprotective, antibacterial, anti-inflammatory, and ...
Zi-Yu Guo, Chen Dai, Jing Xie, Jia Liu, Yang Tian   +4 more
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Sensory-Analytical Comparison of the Aroma of Different Horseradish Varieties (Armoracia rusticana)

Frontiers in Chemistry, 2018
Horseradish (Armoracia rusticana) is consumed and valued for the characteristic spicy aroma of its roots in many countries all over the world. In our present study we compare six different horseradish varieties that were grown under comparable conditions,
Eva-Maria Kroener, Andrea Buettner
doaj   +1 more source