Results 91 to 100 of about 490 (144)

Performance of a crude enzymatic cocktail produced by Aspergillus niger LBM 321 in the recovery of bound phenolic compounds

Food Chemistry Advances
Jabuticaba (Plinia cauliflora) processing generates substantial epicarp waste rich in phenolic compounds, which have antioxidant and health‐promoting potential.
Gabriela Verónica Díaz, Romina Olga Coniglio, María Daniela Rodríguez, Mayra Florencia Bordaquievich, Pedro Darío Zapata, María Isabel Fonseca   +5 more
doaj   +1 more source

Jabuticaba (Myrciaria jaboticaba) Peel as a Sustainable Source of Anthocyanins and Ellagitannins Delivered by Phospholipid Vesicles for Alleviating Oxidative Stress in Human Keratinocytes. [PDF]

Molecules, 2021
Castangia I, Manca ML, Allaw M, Hellström J, Granato D, Manconi M, Manconi M.   +6 more
europepmc   +1 more source

Functional Foods with Modulating Action on Metabolic Risk Factors. [PDF]

Foods, 2023
de Brito Alves JL, Souza EL.
europepmc   +1 more source

Descrição cinética de secagem da polpa de jabuticaba usando modelos empíricos

Revista Verde de Agroecologia e Desenvolvimento Sustentável, 2014
A jabuticabeira (Myrciaria cauliflora Berg) é uma árvore frutífera pertencente à família Myrtaceae, de ocorrência espontânea em grande parte do Brasil.
Jarderlany Sousa Nunes, Deise Souza de Castro, Inacia dos Santos Moreira, Francinalva Cordeiro de Sousa, Wilton Pereira da Silva   +4 more
doaj  

PROTOCOL SUGGESTED FOR DNA EXTRACTION OF JABUTICABA TREES

, 2011
This study aimed to adapt the protocol described by Soto (2001), to test different sources (plant tissue) and to establish conditions for collection and pre-treatment of samples for extracting DNA from jabuticaba trees (Plinia cauliflora (DC.) Berg, Myrtaceae).
Danner, Moeses Andrigo, Sasso, Simone Aparecida Zolet, Bittencourt, Juliana Vitória Messias, Citadin, Idemir, Sachet, Marcos Robson   +4 more
openaire   +1 more source

Fruit and Agro-Industrial Waste Extracts as Potential Antimicrobials in Meat Products: A Brief Review. [PDF]

Foods, 2021
Gonçalves LA, Lorenzo JM, Trindade MA.
europepmc   +1 more source

Jabuticaba [Plinia trunciflora (O. Berg) Kausel] Protects Liver of Diabetic Rats Against Mitochondrial Dysfunction and Oxidative Stress Through the Modulation of SIRT3 Expression. [PDF]

Front Physiol, 2021
Calloni C, Martínez LS, Gil DF, da Silva DM, Jahn MP, Salvador M.   +5 more
europepmc   +1 more source

Properties and physiological effects of dietary fiber-enriched meat products: a review. [PDF]

Front Nutr, 2023
Mishra BP, Mishra J, Paital B, Rath PK, Jena MK, Reddy BVV, Pati PK, Panda SK, Sahoo DK.   +8 more
europepmc   +1 more source

Embalagens plásticas e refrigeração na conservação pós-colheita de jabuticaba Plastic packages and cold storage on the postharvest preservation of jabuticaba fruits

Revista Brasileira de Fruticultura, 2007
O objetivo deste trabalho foi avaliar a eficiência do uso de embalagens plásticas associadas à refrigeração na conservação pós-colheita de jabuticabas (Myrciaria spp) para consumo in natura e processamento. Realizaram-se dois experimentos, na Embrapa Clima Temperado - Pelotas-RS, com os seguintes tratamentos: T1- testemunha (não-embaladas); T2- bandeja
Nicácia Portella Machado, Enilton Fick Coutinho, Elisa Rondan Caetano   +2 more
openaire   +1 more source

The effects of the inclusion of jabuticaba peel flour on performance, metabolism, and its influence on the skin color of Carassius auratus. [PDF]

Trop Anim Health Prod
Sousa RM, Siqueira MS, Scardua MP, Pinho TA, Casari ACAB, Deboleto SGC, Neu DH, Honorato CA.   +7 more
europepmc   +1 more source