Results 131 to 140 of about 531 (194)

The potential of immature jackfruit in meat analogues. [PDF]

Curr Res Food Sci
Swinkels ACM, Schutyser MAI, van der Goot AJ.   +2 more
europepmc   +1 more source

Nypa fruticans wurmb (Mangrove Palm) Fruit Kernel: Effect on physicochemical, sensory evaluation and shelf-life of wheat biscuits. [PDF]

PLoS One
Uddin MR, Khan MS, Islam MK, Al Mansur MA, Reza MS, Islam MH, Hasan M, Ahmed S, Monira S, Idris AM.   +9 more
europepmc   +1 more source

Morpho-biochemical variability of indigenous jackfruits (Artocarpus heterophylus Lam.) for selection of elite types from natural populations of North-East India. [PDF]

Sci Rep
Hazarika TK, Thapa P, Debbarma P, Karunakaran G.   +3 more
europepmc   +1 more source

Changes in chemical composition of jackfruit seed flour during storage

International Journal of Advanced Biochemistry Research
PKT Garje, Pawar CD
openaire   +1 more source

Characterization of jackfruit Artocarpus heterophyllus Lam. for economic traits in dry zones of Karnataka, India. [PDF]

Sci Rep
Karunakaran G, Dinesh MR, Ravishankar KV, Prakash K, Kanupriya C, Singh P, Arivalagan M, Ruchitha T.   +7 more
europepmc   +1 more source

Exploring New Product Development: Acceptance of Textured Vegetable Protein With Baru By-Product in Plant-Based Burgers. [PDF]

Food Sci Nutr
Rebellato AP, Dos Reis Gasparetto Cruz B, Sebastião VG, Dos Santos M, Stürmlinger JGS, Pollonio MAR, Steel CJ.   +6 more
europepmc   +1 more source

Developments and opportunities in minimal processing and production of tender jackfruit flour. [PDF]

J Food Sci Technol
Pawar DA, Giri SK.
europepmc   +1 more source

Nutritional Value, Antinutritional Factors, and Protein Quality of <i>Brosimum alicastrum</i> Seeds: A Sustainable Protein Source. [PDF]

J Agric Food Chem
Nazir HF, Tapia-Tussell R, Nosworthy MG, Sánchez-Velázquez OA, Dowle A, Ifie I, Hernández-Álvarez AJ.   +6 more
europepmc   +1 more source

Spirulina as a sustainable functional ingredient: nutrient density, bioactives, and food applications. [PDF]

Front Nutr
Ibrahim MEE, Demirel S, Yıkmış S, Tokatlı Demirok N, Ahmed MBO, Amin AK.   +5 more
europepmc   +1 more source

The potential use of hydrogen in the extraction of phytochemicals from neglected and underutilized plant species for enhanced human nutrition. [PDF]

Front Nutr
Uçarer E, Hüdaverdi YA, Elnasanelkasim MA, Kavrut E, Alkan S, Bekbayev K, Toleugazykyzy A, Bolkenov B, Bekbayeva R, Samadun A, Alwazeer D.   +10 more
europepmc   +1 more source