Results 111 to 120 of about 39,164 (226)

Ethnomedicinal Properties and Technological Challenges of Pomegranate Fruit as a Value‐Added Product

eFood, Volume 7, Issue 3, June 2026.
This review aims to provide a comprehensive review of pomegranate (Punica granatum) as a nourishing powerhouse, focusing on its remarkable nutritional conformation, bioactive composites, and substantial health assistance. This emphasizes the adaptableness and developing demand in the functional food market, as it discovers the potential solicitations ...
Muhammad Tayyab Arshad, Farhang Hameed Awlqadr, Sammra Maqsood, Hatem A. Al‐Aoh, Md. Sakhawot Hossain, Ali Ikram   +5 more
wiley   +1 more source

Technological Advances in Mung Bean (Vigna radiata (L.) Wilczek) Milling, Processing, and Utilization

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Mung bean (Vigna radiata (L.) Wilczek) is emerging as a valuable ingredient in modern food systems due to its nutritional benefits, functional versatility, and alignment with plant‐based, clean‐label, and sustainable food trends. This review highlights recent technological advancements in mung bean processing, covering primary processing steps
Suresh Sakhare, Ashlyn Rairdin, Venkata Naresh Boddepalli, Amrita Ray, Arti Singh   +4 more
wiley   +1 more source

Packaging of Macroscopic Material Payloads: Needs, Challenges, Concepts, and Future Directions

Advanced Engineering Materials, Volume 28, Issue 9, 6 May 2026.
This review introduces a unified framework that decomposes any macroscopic packaging system into the payload, packaging material, and packaging strategy and combines them into a conceptual packaging equation: packaging strategy = payload + packaging material.
Venkata S. R. Jampani, Manos Anyfantakis
wiley   +1 more source

A Tac1‐Expressing Brainstem Pathway Underlies the Pathogenesis of Trigeminal Neuralgia

Advanced Science, Volume 13, Issue 29, 22 May 2026.
A critical TG‐Sp5CTac1‐PBNTac1 pathway drives trigeminal neuropathic pain (TNP). Tac1‐expressing parabrachial nucleus (PBNTac1) neurons exhibit heightened responses to innocuous stimuli in TNP, and chemogenetic inhibition of these neurons effectively prevents TNP development.
Liting Sun, Jia‐Jia Wang, Xiang‐Yu Li, Xin‐Yi Lin, Juan Li, Qiu‐Tong Yu, Zi‐Han Wang, Xue‐Ping Gao, Lei Jin, Wei‐Ke Li, Tian‐Lin Cheng, Juan Deng   +11 more
wiley   +1 more source

Programmable Semi‐Interpenetrating Living Materials With Robust Stability for Versatile Bioremediation and Biotherapeutics

Advanced Science, Volume 13, Issue 29, 22 May 2026.
A semi‐interpenetrating engineered living material (sIHSELM), fabricated via thermosensitive hydroxybutyl chitosan and covalent protein self‐assembly, demonstrates exceptional mechanical properties and environmental stability. Shielding bacteria from harsh conditions, sIHSELM exhibits remarkable efficacy in ulcerative colitis treatment and pollutants ...
Zixian Bao, Shengfeng Yang, Dandan Hu, Jiezheng Liu, Bo Jiang, Xinyue Sui, Qingsheng Qi, Lai Li, Guang Zhao   +8 more
wiley   +1 more source

Solar‐Driven Interfacial Evaporation: Functional Materials, Structural Innovations, Synergistic Light–Heat–Mass Transfer Mechanisms, and Practical Applications

Carbon Neutralization, Volume 5, Issue 3, May 2026.
This review focuses on solar‐driven interfacial evaporation (SIE) for sustainable desalination, covering material design, performance, and applications. It also discusses current challenges and future directions, positioning SIE as a key technology to address global water scarcity. ABSTRACT The global freshwater crisis, intensified by population growth
Jiugang Li, Botian Zhu, Haoran Qiao, Zhiyi Xu, Zhiqiang Wang, Yi Hu, Hualin Zhang, Haoyou Jiang, Wenbin Li, Ying Wang, Jiuyi Li   +10 more
wiley   +1 more source

Analisis Penerimaan Konsumen Terhadap Jambu Jelly Drink dengan Penambahan Bayam

Jurnal Teknologi dan Mutu Pangan
Indonesia sebagai negara tropis memiliki ketersediaan bahan baku jambu biji yang melimpah, sehingga memungkinkan pengembangan produk ini secara berkelanjutan sekaligus mendukung pemberdayaan petani lokal. Dengan dikemas sebagai produk yang sehat dan inovatif, minuman jeli jambu biji dapat berkontribusi dalam memenuhi kebutuhan pasar domestik dan global
Nadina Alasimi, Sri Purnaningsih, Safira Assegaf   +2 more
openaire   +1 more source

Tingkat Kepatuhan Pedagang Minuman Es terhadap Cara Produksi Pangan yang Baik di Kota Bogor

Industria: Jurnal Teknologi dan Manajemen Agroindustri, 2017
Abstrak Minuman es seperti es kelapa, es buah, es campur, jus buah, es teh dan es dengan cincau banyak ditemukan di kota Bogor dan harus terjamin keamanannya.
Winiati Pudji Rahayu, Qonitatin Wafiyah, Siti Nurjanah, Caecillia Chrismi Nurwitri   +3 more
doaj   +1 more source

A Day in Her Boots [PDF]

, 2009
Spend a day with groundskeeper extraordinaire Carol Gallagher to learn some of the secrets behind what makes the Linfield campus so ...
Davis, Laura
core   +1 more source

Green Proteins: A Sustainable Alternative to Animal‐Based Proteins for Global Protein Security

Food Frontiers, Volume 7, Issue 3, May 2026.
This study highlights the drawbacks associated with animal‐based proteins, such as their contribution to greenhouse gas emissions, large‐scale land use, and worsening food insecurity. It suggests that green sources of proteins, including legumes, grains, seeds, leaves, and algae, are possible sustainable alternatives. Shifting towards these plant‐based
Ifrah Usman, Muhammad Afzaal, Ali Imran, Ali Ikram, Muhammad Tayyab Arshad, Ayesha Siddiqua, Maryam Bibi, Ayesha Ibrahim, Reuben Acheampong   +8 more
wiley   +1 more source