Results 71 to 80 of about 2,488 (211)
Zoologia (Curitiba), 2013 Pathological alterations and autoecology of Didymocylindrus simplex in Katsuwonus pelamis (Linnaeus, 1758) in the Southwestern Atlantic Ocean off of South America are presented.
Márcia C. Nascimento Justo +3 more
doaj +1 more source
Microbiological quality and safety of Skipjack tuna loins (Katsuwonus Pelamis) intented for canning [PDF]
Macedonian Veterinary Review, 2018 Tuna is a food widely consumed fresh and canned as well. After catching and filleting, a pre-cooking step is normally followed by freezing and shipping to canning industry as loins.
Francesco Casalinuovo +6 more
doaj +1 more source
Parameter Biologi Ikan Cakalang (Katsuwonus Pelamis) Yang Didaratkan Di Pelabuhan Perikanan Nusantara (Ppn) Prigi Kabupaten Trenggalek Jawa Timur [PDF]
, 2016 Ikan cakalang (Katsuwonus pelamis) merupakan salah satu ikan ekonomis penting di Indonesia. Data Kementerian Kelautan dan Perikanan tahun 2013 menyebutkan target pertumbuhan ekspor mencapai 19% dimana posisi ikan tuna (Thunus spp.), tongkol (Euthynnus ...
Aji, AgungNugroho
core
Revista Mexicana de Biodiversidad, 2012 Four species of Scombridae from the coast of Rio de Janeiro, southwest Atlantic Ocean were found to be parasitized with species of Didymozoidae (Digenea): Thunnus atlanticus (Lesson) a new host record for Nephrodidymotrema ahi Yamaguti, 1970 ...
Márcia Cristina Nascimento-Justo +1 more
doaj
Environmental DNA, Volume 8, Issue 2, March/April 2026.Environmental DNA metabarcoding reveals diverse animal communities across Cape Range and Cloates submarine canyons off Western Australia. Two assays detected 234 species spanning 125 families across 11 phyla, highlighting canyon‐specific assemblages and demonstrating the value of eDNA for establishing biodiversity baselines in remote and poorly ...
Georgia M. Nester +7 more
wiley +1 more source
Parasites of skipjack tuna, Katsuwonus pelamis: fishery implications
, 1985 (Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
Lester, R. J. G., Barnes, A., Habib, G.
openaire +4 more sources
Proteomic Studies on Protein Oxidation in Bonito (Katsuwonus pelamis) Muscle
Food Science and Technology Research, 2007 Recently, there have been advances in the genome analysis of numerous living organisms, including humans. In one post-genome study, the term “proteomics” has attracted much attention. Although proteomics have been widely investigated in the medical and pharmaceutical fields, only a few proteomic studies in the field of food sciences have been reported.
KINOSHITA, Yousuke +4 more
openaire +2 more sources
JFMR-Journal of Fisheries and Marine Research, 2020 Sumber daya ikan yang berada di perairan Bitung, Sulawesi Utara sangat tinggi baik dari segi jumlah maupun potensi pemanfaatan. Salah satu komoditas unggulan adalah Cakalang dan Tuna yang di tangkap menggunakan pole and line (huhate).
Gussasta Levi Arnenda +2 more
doaj +1 more source
Global Marine Fishery Stock Productivity Under Climate Change
Global Change Biology, Volume 32, Issue 3, March 2026.In this uniquely extensive global analysis on the productivity of commercial fishery stocks, a common factor was the existence of pronounced heterogeneity, as documented for 710 stocks in the undertaken hindcast over the last decades. Importantly, both winners and losers appear under on‐going climate change, and then seemingly are equally present ...
Shuyang Ma +6 more
wiley +1 more source
Evidence for a fisher‐designed solution to manta and devil ray bycatch in tuna fisheries
Conservation Biology, Volume 40, Issue 1, February 2026.Abstract Bycatch in global tropical tuna purse seine fisheries represents a significant source of mortality for manta and devil rays (mobulids), which are globally threatened. Use of best handling and rapid release practices on purse seine vessels can substantially reduce mortality and improve vulnerability status for mobulids.
Melissa R. Cronin +12 more
wiley +1 more source