Results 161 to 170 of about 20,054 (269)

The oligosaccharides of the Fe(III)‐Zn(II) purple acid phosphatase of the red kidney bean [PDF]

open access: bronze, 1994
Bernd Stahl   +6 more
openalex   +1 more source

WCN25-2116 A NOVEL PATIENT CENTRIC PORTAL FOR REGISTRATION, MATCHING AND EXECUTION OF PAIRED KIDNEY EXCHANGES IN INDIA

open access: yesKidney International Reports
Viswanath Billa   +9 more
doaj   +1 more source

Lipid accumulation in obese Zucker rats is reduced by inclusion of raw kidney bean (Phaseolus vulgaris) in the diet [PDF]

open access: bronze, 1998
Árpád Pusztai   +5 more
openalex   +1 more source

Cornell University remote sensing program [PDF]

open access: yes
There are no author-identified significant results in this ...
Liang, T.   +2 more
core   +1 more source

AGRICULTURAL PRACTICES, MORPHOLOGIC, PROTEINIC AND CULINARY DESCRIPTION OF THE GRAIN OF BEAN CULTIVARS SOWED IN THE REGION OF TLATZALA, GUERRERO

open access: yesRa Ximhai, 2009
The research had for object describe the productive process of the of bean culture in the community of Tlatzala, Guerrero and the species diversity by means of the morphologic characteristics of the grain, protein content and the culinary quality.
Fausto Solano Cervantes   +4 more
doaj  

Pectic Polysaccharides in Cotyledons of Kidney Beans

open access: bronze, 1973
Yasushi Matsuura   +2 more
openalex   +2 more sources

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