Pulse Discovery Toolkit, a Multicomponent Nutrition Intervention for Preschool Children in Childcare Centers: Mixed Methods Pilot Study. [PDF]
Haileslassie HA +9 more
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Culinary Medicine: Feeding the Gut for Mental Health. [PDF]
Hanus A.
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Use of Microwave Technology for Agro-Based Polymers: A Selective Review. [PDF]
Cheng HN +4 more
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Effect of processing methods on mineral bioaccessibility in common beans. [PDF]
Bajo W, Chambal B, Macuamule C.
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Enhancing Nutritional Ingestive Behavior Microstructure Detection: Video Annotation and Passive Sensing Approaches. [PDF]
Melanson KJ +5 more
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Characterization and Cytotoxicity of West Java Coffee Extracts, Chlorogenic Acid, Caffeine on MDA-MB-231, MCF-7 Cell Lines, and Their Impact on <i>MYC</i> and <i>AXIN2</i> Wnt Pathway Gene Expression. [PDF]
Aborziza M +5 more
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KEEP ... data report annual data report ; KEEP, kidney early evaluation program
National Kidney Foundation
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PECTIC POLYSACCHARIDES IN COTYLEDONS OF KIDNEY BEANS
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Bacterial wilt resistance in kidney beans
Bacterial wilt, caused by Curtobacterium flaccumfaciens pv. flaccumfaciens, is a widespread problem of dry beans on the Canadian prairies and is listed as a quarantine disease by some countries. The development of resistant cultivars is one of the most effective methods for controlling bacterial wilt.
Robert L Conner +4 more
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Cellulase in the kidney bean seedling
Planta, 1979Several parts of the 12-d-old seedling of Phaseolus vulgaris L. cv. Red Kidney were surveyed for cellulase activity. The laminar abscission zone and the cotyledon were highest in total cellulase while the petiole, stem, leaf and root had lesser activity.
L N, Lewis, D E, Koehler
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