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Sterol Analysis in Kluyveromyces lactis [PDF]
Bio-Protocol, 2017 Sterols are essential lipids of most eukaryotic cells with multiple functions (structural, regulatory and developmental). Sterol profile of yeast cells is often determined during the studies of ergosterol synthesis mutants used to uncover a number of ...
Yvetta Gbelska +3 more
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Heterologous Hyaluronic Acid Production in Kluyveromyces lactis [PDF]
Microorganisms, 2019 Hyaluronic Acid (HA) is a biopolymer composed by the monomers Glucuronic Acid (GlcUA) and N-Acetyl Glucosamine (GlcNAc). It has a broad range of applications in the field of medicine, being marketed between USD 1000−5000/kg.
Antonio M. V. Gomes +3 more
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Characterization of putative mannoprotein in Kluyveromyces lactis for lactase production [PDF]
Synthetic and Systems Biotechnology, 2023 Lactase is a member of the β-galactosidase family of enzymes that can hydrolyze lactose into galactose and glucose. However, extracellular lactase production was still restricted to the process of cell lysis.
Xiuru Shen +5 more
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Light-Stress Response Mediated by the Transcription Factor KlMga2 in the Yeast Kluyveromyces lactis [PDF]
Frontiers in Microbiology, 2021 In unicellular organisms like yeasts, which do not have specialized tissues for protection against environmental challenges, the presence of cellular mechanisms to respond and adapt to stress conditions is fundamental.
Ilaria Camponeschi +5 more
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Food-Grade Expression of Manganese Peroxidases in Recombinant Kluyveromyces lactis and Degradation of Aflatoxin B1 Using Fermentation Supernatants [PDF]
Frontiers in Microbiology, 2022 Aflatoxins are naturally occurring high-toxic secondary metabolites, which cause worldwide environmental contaminations and wastes of food and feed resources and severely threaten human health.
Yu Xia +10 more
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The Probiotic Kluyveromyces lactis JSA 18 Alleviates Obesity and Hyperlipidemia in High-Fat Diet C57BL/6J Mice [PDF]
FoodsObesity poses a significant threat to various health conditions such as heart diseases, diabetes, high blood pressure, and heart attack, with the gut microbiota playing a crucial role in maintaining the body’s energy balance.
Yingxiang Hong +8 more
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A Lactose-Based Kluyveromyces lactis Cell-Free Protein Synthesis System [PDF]
Chem & Bio EngineeringTejasvi Shivakumar +6 more
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Frontiers in Microbiology, 2023 The processing of dairy products currently generates significant amounts of waste, particularly in the form of liquid whey. The disposal of whey poses a challenge to the environment due to its high organic content and biological oxygen demand.
Ashley Mae Ohstrom +3 more
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Results in Chemistry, 2023 We report here the synthesis and biological evaluation of dideoxynojirimycin and its analogs and their functional effect on glucosidase enzyme inhibition against α-glucosidase(yeast), α-galactosidase and β-galactosidase (kluyveromyces lactis).
Jattuboyina Siva Krishna +8 more
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Jurnal Agripet, 2020 ABSTRAK. Penelitian ini bertujuan mengetahui peningkatan kualitas produk susu fermentasi dengan menggunakan khamir Kluyveromyces lactis dan penambahan jagung manis.
Siti Rani Ayuti +3 more
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