Results 11 to 20 of about 5,661 (174)
Genome-wide metabolic (re-) annotation of
BMC Genomics, 2012 Background Even before having its genome sequence published in 2004, Kluyveromyces lactis had long been considered a model organism for studies in genetics and physiology.
Dias Oscar +3 more
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Biopurification of Oligosaccharides by Immobilized Kluyveromyces Lactis [PDF]
Applied Sciences, 2019 Oligosaccharides with diverse and complex structures such as milk oligosaccharides have physiological functions including modulating intestinal microbiota or stimulating immune cell responses.
In-Seok Yeo +4 more
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Crystal Structure of Kluyveromyces lactis Glucokinase (KlGlk1). [PDF]
Int J Mol Sci, 2019 Glucose phosphorylating enzymes are crucial in the regulation of basic cellular processes, including metabolism and gene expression. Glucokinases and hexokinases provide a pool of phosphorylated glucose in an adenosine diphosphate (ADP)- and ATP-dependent manner to shape the cell metabolism.
Zak KM +7 more
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Homothallism expression in Kluyveromyces lactis [PDF]
Heredity, 1983 Kinetics of the mating-type interconversion was observed after heterothallic nutritionally-marked stocks of Kluyveromyces lactis were mated and sporulated. Conversion to homothallism is not finished within the period of 10 days of growth on the sporulation agar.
Novotny, C. +5 more
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Characterization of lactose transport in Kluyveromyces lactis [PDF]
Journal of Bacteriology, 1983 We have determined that lactose uptake in Kluyveromyces lactis is mediated by an inducible transport system. Induction, elicited by lactose or galactose, of the transporter required protein synthesis. Transport of lactose required an energy-generating system and occurred by an active process, since an intracellular lactose concentration 175 times ...
R C, Dickson, K, Barr
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Comparison of Leavening Ability of Kluyveromyces lactis in Different Bread Dough Formulations
Turkish Journal of Agriculture: Food Science and Technology, 2019 The aim of this study was to evaluate the dough proofing activity of Kluyveromyces lactis (ATCC 8585) in different dough formulations and to compare it with the commercial active dry bakery yeast Saccharomyces cerevisiae.
Bekir Gökçen Mazı
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Frontiers in Microbiology, 2022 Scaffold protein Ste5 and associated kinases, including Ste11, Ste7, and Fus3, are core components of the mating pheromone pathway, which is required to induce a mating response.
Tianfang Shi +10 more
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Transformation of Kluyveromyces lactis by Electroporation [PDF]
Applied and Environmental Microbiology, 1993 The physical and biological parameters involved in efficient transformation of Kluyveromyces lactis by electroporation have been analyzed. By using an optimum voltage and a constant volume of cell suspension in a cuvette, the efficiency of transformation increased with increases in cell numbers and plasmid ...
M, Sánchez +3 more
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Current Research in Microbial Sciences, 2021 Eukaryotic autonomously replicating sequences (ARSs) are composed of three domains, A, B, and C. Domain A is comprised of an ARS consensus sequence (ACS), while the B domain has the DNA unwinding element and the C domain is important for DNA-protein ...
Babiker M.A. Abdel-Banat +2 more
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Kluyveromyces lactisâ a retrospective [PDF]
FEMS Yeast Research, 2006 The use of Kluyveromyces lactis for research started in early 1960s. In contrast to most cases of yeast research, the study of this particular species was initially motivated by a purely academic question, that is, possible adaptive regulation of sugar metabolism in a lower eukaryote. Biotechnological interest in K. lactis came much later.
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