Results 101 to 110 of about 6,721 (167)

Fluorine Ion Adsorption Material of Carboxyl Methyl Konjac Glucomannan Gel Microspheres and Performances

工程科学与技术, 2013
:The aluminum carboxyl methyl konjac glucomannan gel microspheres(CMKGM-Al) were prepared by crosslinking aluminum ion (Al3+) and carboxyl methyl konjac glucomannan(CMKGM). The adsorption capacity of CMKGM-Al for fluoride ion was studied.
王碧, 李囿霖, 廖立敏
doaj  

Effects of Konjac Glucomannan on the Gelatinization, Retrogradation, and Dough Properties of Wheat Flour. [PDF]

Foods
Wu K, Yang Z, Xu W, Zhang T, Tao Y, Qian H, Zhang Q, Jiang F.   +7 more
europepmc   +1 more source

Effects of Cuminaldehyde on the Structural, Mechanical, UV-Barrier, and Functional Properties of Gelatin/Konjac Glucomannan Edible Films. [PDF]

Polymers (Basel)
Mai X, Saensouk S, Saensouk P, Wang X, Hu Q, He L, Huang B, Liu C.   +7 more
europepmc   +1 more source

Preparation, Structure and Rheological Properties of Konjac Glucomannan-CaCl₂ Electrogel. [PDF]

Gels
Wang L, Lin G, Fu L.
europepmc   +1 more source

Multifunctional Konjac Glucomannan Film Tuning by Gallic Acid Functionalization. [PDF]

Polymers (Basel)
Zasada L, Wekwejt M, Michalska-Sionkowska M, Michno A, Ronowska A, Fałkowska K, Dulok K, Kaczmarek-Szczepańska B.   +7 more
europepmc   +1 more source

Rheological Properties of Konjac Glucomannan Gels and Their Potential Application in Periodontal Therapy. [PDF]

Gels
Alwiyansyah AN, Halim VA, Hutomo DI, Soeroso Y, Sulijaya B, Rahdewati H, Harsas NA, Lessang R, Tabeta K, Tadjoedin FM.   +9 more
europepmc   +1 more source

Konjac Glucomannan: From Molecular Architecture to Translational Applications-A Critical Review of Structure-Function Relationships, Emerging Biomedical Frontiers, and Industrial Challenges. [PDF]

Foods
Bai W, Li M, Ding B, Hu M, An Y, Xie H, Wen Q, Chen L, Zhao L.   +8 more
europepmc   +1 more source

Konjac Glucomannan-Montmorillonite Hybrids as a Gut-Targeted Therapy for Addressing Diet-Induced Obesity in Mice. [PDF]

Nutrients
Ariaee A, Wardill HR, Hunter A, Wignall A, Elz AS, Page AJ, Prestidge C, Joyce P.   +7 more
europepmc   +1 more source

Study on the regulatory effect of ovalbumin-konjac glucomannan complexes-stabilized HIPPEs on the stability of loaded astaxanthin. [PDF]

Food Chem X
Zhang L, Wang Z, Li J, Zhao X, Ma K, Zhao S, Li T.   +6 more
europepmc   +1 more source

Rigid nanofibril network reinforced Konjac glucomannan-based intelligent pH-responsive film: enhancement of mechanical and barrier properties. [PDF]

Food Chem X
Wang Z, Hu X, Zhu D, Tian R, Zhang Q.
europepmc   +1 more source