Results 171 to 180 of about 3,068 (187)
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Preparation and characterization of novel nanocarriers containing krill oil for food application
Journal of Functional Foods, 2015Jiajin Zhu, Pan Zhuang
exaly
Fingerprinting Krill Oil by 31P, 1H and 13C NMR Spectroscopies
JAOCS, Journal of the American Oil Chemists' Society, 2016Lena Burri, Yulia B Monakhova
exaly
Mechanism of color change in Antarctic krill oil during storage
Food ChemistryFa-Wen Yin, De-Yang Li, Hui-Lin Liu
exaly
Fish oil and Krill oil differentially regulate gene expression
Chemistry and Physics of Lipids, 2010Veronika Tillander +2 more
openaire +1 more source

