Results 61 to 70 of about 919 (213)

CONJUGATED LINOLEIC ACID, FATTY ACID PROFILE AND PROCESS PROPERTIES IN KUMIS - FERMENTED MILK CONSUMED IN COLOMBIA

Vitae, 2011
In this study, we reported the concentration of conjugated linoleic acid of the main commercial kumis consumed and distributed in Colombia, as well as the concentration of conjugated linoleic acid of an artisanal kumis elaborated with two different types
Julián A. OSORIO, Carloina RAMÍREZ, Carlos F. NOVOA, Luis-Felipe GUTIÉRREZ   +3 more
doaj  

Isolation and Identification of Endophytic Bacteria from Kumis Kucing Leaves (Orthosiphon aristatus Benth.)

Biotropika: Journal of Tropical Biology
Endophytic bacteria are in symbiosis with plants and have the potential to produce secondary metabolites similar to their host. Kumis kucing (Orthosiphon aristatus) is a traditional medicinal plant that has been proven to have many pharmacological ...
Nur Asni Setiani, Rafika Zahraeni, Siti Uswatun Hasanah   +2 more
doaj   +1 more source

Aktivitas Antibakteri dari Ekstrak Etanolik Daun Kumis Kucing (Orthosiphon stamineus) pada Bakteri Streptococcus pyogenes dan Salmonella thypi

, 2015
Tumbuhan Kumis Kucing didominasi senyawa fenolik yang banyak dimanfaatkan sebagai antibakteri. Tujuan dari penelitian ini adalah untuk mengetahui daya hambat paling efektif dari ekstrak daun kumis kucing terhadap bakteri Streptococcus pyogenes dan ...
Mulyowati, Tri, Rukmana, Rizal Maarif
core   +2 more sources

Optimasi formula tablet effervescent ekstrak daun kumis kucing (Orthosiphon aristatus) menggunakan factorial design [PDF]

, 2023
Tanaman kumis kucing (Orthosiphon aristatus) merupakan tanaman yang berkhasiat sebagai diuretik. Senyawa golongan flavonoid yang merupakan marker pada tanaman kumis kucing yaitu sinensetin.
Yuliasari, Ike
core  

Keep off 'Kumi kumi' rally, warns Government

, 2016
Coverage ...
openaire   +1 more source

Potensi Kandungan Fenolik Ekstrak Daun Kumis Kucing, Keji Beling, Tempuyung, dan Meniran sebagai Senyawa Antibakteri [PDF]

, 2021
Daun kumis kucing (Orthosiphon aristatus), keji beling (Strobilanthes crispa), tempuyung (Sonchus arvensis), dan meniran (Phyllanthus niruri) telah umum digunakan sebagai obat untuk infeksi saluran kemih (ISK) yang disebabkan oleh infeksi bakteri seperti
Lapaxis, Cindy
core  

Microbial Strains in Fermented Dairy: Unlocking Biofunctional Properties and Health Benefits

International Journal of Food Science, Volume 2025, Issue 1, 2025.
Fermented dairy products like yoghurt, cheese, and kefir are essential for human nutrition and health. They offer a wide range of biofunctional properties, providing unique flavors along with substantial nutritional and therapeutic benefits. The inclusion of functional microorganisms, including probiotics, in dairy products offers a nutrient‐dense ...
Anuradha Wijesekara, Viraj Weerasingha, Shishanthi Jayarathna, Janak K. Vidanarachchi, Hasitha Priyashantha, Hüseyin Bozkurt   +5 more
wiley   +1 more source

Pengaruh Pemberian Urea dan Volume Penyiraman terhadap Pertumbuhan dan Hasil Tanaman Kumis Kucing (Orthosiphon aristatus)

, 2023
Kumis kucing (Orthosiphon aristatus) merupakan salah satu tanaman obat Indonesia yang memiliki banyak khasiat. Tanaman kumis kucing bermanfaat untuk membantu mengobati batu ginjal, melancarkan pengeluaran urine, reumatik, dan menurunkan kadar glukosa ...
Melati, Agatha Indah, Prof. Dr. Ir. Ellis Nihayati,, MS.   +1 more
core  

ANALGESIC EFFECT OF KUMIS KUCING (ORTHOPSIPHON STAMINEUS) IN MICE (MUS MUSCULUS) WITH WRITHING METHOD

Jurnal Kedokteran Diponegoro
Background: Pain is an unpleasant sensation that can range from mild to severe, causing discomfort and potentially disturbing daily activities. Therefore, pain management and treatment are necessary.
Joana Anjelia Nai Da Cruz, Endang Mahati, Noor Wijayahadi, Yora Nindita   +3 more
doaj   +1 more source

The Enteric Bacterium Enterococcus faecalis Elongates and Incorporates Exogenous Short and Medium Chain Fatty Acids Into Membrane Lipids

Molecular Microbiology, Volume 122, Issue 5, Page 757-771, November 2024.
The enteric bacterium Enterococcus faecalis incorporates short fatty acids from the medium and elongates the chains to lengths suitable for membrane lipids. Unlike long chains the short chains do not down regulate fatty acid synthesis. ABSTRACT Enterococcus faecalis incorporates and elongates exogeneous short‐ and medium‐chain fatty acids to chains ...
Qi Zou, Huijuan Dong, John E. Cronan
wiley   +1 more source