Results 101 to 110 of about 5,604 (215)

Biogenic amine production in grass, maize and total mixed ration silages inoculated with Lactobacillus casei or Lactobacillus buchneri [PDF]

Journal of Applied Microbiology, 2007
To investigate the effects of inoculating Lactobacillus casei or Lacobacillus buchneri on the production of biogenic amines (BA) in silage.Wilted festulolium (Lolium perenne x Festuca pratensis), whole crop maize or a total mixed ration, consisting of wet brewer grains, lucerne hay, cracked maize, sugarbeet pulp, soyabean meal and molasses, was ensiled
N, Nishino, H, Hattori, H, Wada, E, Touno   +3 more
openaire   +2 more sources

Influence of Manure Application Techniques on the Microbial Content of Grass and Grass Silage

Grass and Forage Science, Volume 80, Issue 4, December 2025.
ABSTRACT Field observations of visible dry manure residues in organically fertilised grassland, especially in drought areas in Bavaria (Germany), raised questions about whether different manure application methods influence the microbial composition in grass and in silages.
Samart Dorn‐In, Hanna Geißler, Katrin Harms, Claudia Guldimann, Hubert Spiekers, Michael Diepolder, Karin Schwaiger   +6 more
wiley   +1 more source

Sugarcane silage production treated with additives at different times post burning Produção de silagens de cana-de-açúcar tratada com aditivos em diferentes tempos após a queima

Revista Brasileira de Zootecnia, 2010
This trial aimed to evaluate the effects of the time post-burning, and additives on fermentative characteristics, losses and chemical composition on the sugar cane silage.
Anna Paula de Toledo Piza Roth, Ricardo Andrade Reis, Gustavo Rezende Siqueira, Marcella de Toledo Piza Roth, Flávio Dutra de Resende, Rafael Rodrigues Monteiro   +5 more
doaj   +1 more source

Performance de novilhas holandesas alimentadas com silagens de cana-de-açúcar tratadas com uréia, benzoato de sódio ou Lactobacillus Buchneri. [PDF]

, 2011
A fermentação alcoólica influencia negativamente a qualidade de silagens de cana-de-açúcar e pode prejudicar a performance dos animais. Alguns aditivos podem reduzir a produção de etanol e as perdas nessas silagens.
BARIONI JUNIOR, W., CAMPOS, F. de, HORII, J., JUNQUEIRA, M., LOURE, D. R. S., MARI, L. J., NUSSIO, L. G., PAZIANI, S. de F., PEDROSO, A. de F., RIBEIRO, J. L., RODRIGUES, A. de A., SCHMIDT, P., ZOPOLLATTO, M.   +12 more
core  

Histidine decarboxylase-positive lactic acid bacteria strains and the formation of histamine in ripened cheeses [PDF]

, 2018
The relationship between histidine decarboxylase-positive (hdc+) lactic acid bacteria (LAB) counts and the amounts of biogenic amines, particularly histamine, in cheeses made with and without LAB starter were investigated. Sixty LAB strains were isolated
Carbó Moliner, Rosa, Ginovart Gisbert, Marta, Gordún Quiles, Elena, Valle Mendoza, Luis Javier del   +3 more
core   +2 more sources

Optimization of Chemical Defined Medium for Lactobacillus brevis Based on Artificial Intelligence

Engineering in Life Sciences, Volume 25, Issue 11, November 2025.
ABSTRACT Lactobacillus brevis (L. brevis) is a bacterium known for its lactic acid production and probiotic properties. However, the limited research on industrial fermentation of L. brevis and its low productivity pose challenges. This work aimed to develop a cost‐effective synthetic medium as an alternative to a complex medium for its large‐scale ...
Chang Yu, Xu Yang, XiaoQing Ren, JianYe Xia   +3 more
wiley   +1 more source

Performance of dairy cows fed rations produced with sugarcane silages treated with additives or fresh sugarcane [PDF]

, 2012
An experiment was performed aiming at evaluating the performance of dairy cows fed sugarcane silages treated with additives compared to cows fed fresh forage.
BARIONI JUNIOR, W., MOURÃO, G. B., NUSSIO, L. G., PEDROSO, A. de F., RODRIGUES, A. de A., SANTOS, F. A. P   +5 more
core  

Microbial Cell Factories / \u201cDirect cloning in Lactobacillus plantarum: Electroporation with non-methylated plasmid DNA enhances transformation efficiency and makes shuttle vectors obsolete\u201d [PDF]

, 2012
Background: Lactic acid bacteria (LAB) play an important role in agricultural as well as industrial biotechnology. Development of improved LAB strains using e.g. library approaches is often limited by low transformation efficiencies wherefore one reason
Grabherr, Reingard, Heinl, Stefan, Spath, Katharina   +2 more
core   +1 more source

Evaluation of novel inducible promoter/repressor systems for recombinant protein expression in Lactobacillus plantarum [PDF]

, 2016
Background: Engineering lactic acid bacteria (LAB) is of growing importance for food and feed industry as well as for in vivo vaccination or the production of recombinant proteins in food grade organisms.
Egger, Esther, Grabherr, Reingard, Heinl, Stefan, Heiss, Silvia, Hörmann, Angelika, Sonnleitner, Margot, Tauer, Christopher   +6 more
core   +5 more sources

Sequencing, characterization and transcriptional analysis of the histidine decarboxylase operon of Lactobacillus buchneri

Microbiology, 2005
The amplification of an internal fragment of the hdcA gene for histidine decarboxylase in Lactobacillus buchneri showed the gene to be located on the bacterial chromosome. Reverse PCR was then used to amplify both it and its adjacent genes. The histidine decarboxylase cluster was found to be composed of four genes: hdcC (expressed in Lactococcus lactis,
Martín, M. Cruz, Fernández García, María, Linares, Daniel M., Álvarez González, Miguel Ángel   +3 more
openaire   +3 more sources