Effects of inoculation of corn silage with Lactobacillus hilgardii and Lactobacillus buchneri on silage quality, aerobic stability, nutrient digestibility, and growth performance of growing beef cattle. [PDF]
Nair J +7 more
europepmc +1 more source
A ensilagem da cana-de-açúcar propicia benefícios logísticos à propriedade, contudo, as altas concentrações de etanol encontradas nas silagens pode reduzir o consumo voluntário, e conseqüentemente, afetar o desempenho animal. Foram utilizados 12 borregos
Renato Shinkai Gentil +5 more
doaj
Effect of a Debaryomyces hansenii and Lactobacillus buchneri Starter Culture on Aspergillus westerdijkiae Ochratoxin A Production and Growth during the Manufacture of Short Seasoned Dry-Cured Ham. [PDF]
Iacumin L, Arnoldi M, Comi G.
europepmc +1 more source
The teichoic acid from the walls of Lactobacillus buchneri N.C.I.B. 8007 [PDF]
N, Shaw, J, Baddiley
openaire +2 more sources
Histamina en quesos madurados: Manchego, parmesano y de año
La presencia de Histamina en quesos madurados, en concentraciones de 500 partes por millón (ppm), ha sido asociada con intoxicaciones. Los objetivos de esta investigación fueron determinar la concentración de histamina en quesos madurados tipo: de ...
Pedro Izquierdo +5 more
doaj
The Effects of Lactobacillus plantarum and Lactobacillus buchneri on the Fermentation Quality, In Vitro Digestibility, and Aerobic Stability of Silphium perfoliatum L. Silage. [PDF]
Jin Y +8 more
europepmc +1 more source
Impact of Saccharomyces cerevisiae and Lactobacillus buchneri on microbial communities during ensiling and aerobic spoilage of corn silage1. [PDF]
Xu S +6 more
europepmc +1 more source
Assessment of the feed additive consisting of Lentilactobacillus buchneri (formerly Lactobacillus buchneri) DSM 22501 for all animal species for the renewal of its authorisation (Chr. Hansen A/S). [PDF]
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +22 more
europepmc +1 more source
Probiotic Properties and Neuroprotective Effects of Lactobacillus buchneri KU200793 Isolated from Korean Fermented Foods. [PDF]
Cheon MJ, Lim SM, Lee NK, Paik HD.
europepmc +1 more source
Improved Quality of Corn Silage When Combining Cellulose-Decomposing Bacteria and Lactobacillus buchneri during Silage Fermentation. [PDF]
Zhang F, Wang X, Lu W, Li F, Ma C.
europepmc +1 more source

