Results 51 to 60 of about 1,964 (167)

Efeito de aditivo químico e inoculantes microbianos na fermentação e no controle da produção de álcool em silagens de cana-de-açúcar Chemical additive and microbial inoculants effects on the fermentation and on the control of the alcohol production in sugarcane silages

Revista Brasileira de Zootecnia, 2008
Avaliou-se a eficácia de aditivo químico e inoculantes microbianos nas alterações fermentativas que inibem a produção de etanol e diminuem as perdas de matéria seca em silagens de cana-de-açúcar. A ensilagem foi realizada em baldes plásticos de 20 litros
Daniel de Paula Sousa, Wilson Roberto Soares Mattos, Luiz Gustavo Nussio, Lucas José Mari, José Leonardo Ribeiro, Matteus Castilho Santos   +5 more
doaj   +1 more source

Promoting Corn Stover Degradation via Sequential Processing of Steam Explosion and Lactic Acid Bacteria‐Assisted Ensilage

Food and Energy Security, Volume 15, Issue 3, May/June 2026.
ABSTRACT Efficient utilization of corn stover is essential for enhancing the sustainability of livestock feed. However, its high lignocellulose content limits digestibility and nutritional value. Steam explosion technology, an emerging pretreatment method, has shown promise in food processing for its ability to break down the natural structural ...
Xuejiao Yin, Yuchun Xie, Jiqiao Xia, Yahui Liang, Tao Jia, Kexin Qian, Chao Wang, Mingyue Li, Yaozhi Zhang, Fangxiang Wu, Junping Feng, Li Zhang, Chenghao Ji, Kexing Hao, Yong Wang, Changqing Li   +15 more
wiley   +1 more source

Fermentation and aerobic stability of corn silage inoculated with Lactobacillus buchneri [PDF]

Revista Brasileira de Zootecnia, 2012
The characteristics of fermentation and aerobic stability were evaluated in corn silage inoculated with different doses of Lactobacillus buchneri. The whole corn plant (300 g/kg DM) was ensiled in quadruplicate laboratory silos (7L). L. buchneri 40788 was applied at 5×10(4), 1×10(5), 5×10(5) and 1×10(6) cfu/g of fresh forage.
Basso, Fernanda Carvalho, Bernardes, Thiago Fernandes, Roth, Anna Paula de Toledo Piza, Lodo, Bruno Nascimento, Berchielli, Telma Teresinha, Reis, Ricardo Andrade   +5 more
openaire   +5 more sources

Bacterial Dynamics of Wheat Silage

Frontiers in Microbiology, 2019
Knowledge regarding bacterial dynamics during crop ensiling is important for understanding of the fermentation process and may facilitate the production of nutritious and stable silage.
Jitendra Keshri, Yaira Chen, Riky Pinto, Yulia Kroupitski, Zwi G. Weinberg, Shlomo Sela Saldinger   +5 more
doaj   +1 more source

Fermented Fish Products: A Comprehensive Overview of Traditional Processing Techniques, Varieties, and Their Health Benefits

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT This review addresses the processing aspects and integrates in vitro and in vivo findings to highlight the various health benefits of indigenous fermented fish products from different regions of the world. Across Asia, Africa, and Northern Europe, fermented fish holds cultural significance, with each region boasting unique varieties shaped by ...
Banlambhabok Khongthaw, Mthokozisi Dladla, Pankaj Kumar Chauhan, Kanika Dulta, Vinod Kumar, Helen Oneyaka, Soumya Ghosh   +6 more
wiley   +1 more source

Freeze‐dried Lactobacillus spp. improved average daily liveweight gain and reduced methane intensity in growing lambs

Journal of the Science of Food and Agriculture, Volume 106, Issue 6, Page 3857-3865, April 2026.
Abstract BACKGROUND Direct fed microbials (DFM) are natural and safe enteric methane mitigants for ruminant livestock systems. While previous studies have demonstrated the effect of Lactobacillus spp. on methane mitigation, challenges remain in effectively delivering DFM in extensive grazing systems. The objective of this experiment was to evaluate the
Sreemol Suthan Nair, Stephanie K Muir, S Richard O Williams, Aodán S ó Neachtain, Subhash Chandra, Pablo S Alvarez‐Hess, Long Cheng, Joe L Jacobs   +7 more
wiley   +1 more source

Fermentation profile, chemical composition and dry matter losses of orange pulp silage with different microbial inoculants
Perfil fermentativo, composição bromatológica e perdas em silagem de bagaço de laranja com diferentes inoculantes microbianos

Semina: Ciências Agrárias, 2012
The objective of this experiment was to evaluate the effects of microbial inoculants on the reduced concentration of gases and effluent, dry matter recovery, pH, volatile fatty acids, and chemical composition of orange pulp silage, using a completely ...
Mônica Chaves Françozo, Elsa Walter Santana, Lisiane Dornelles de Lima, Luiz Cesar da Silva, Agostinho Ludovico, Fabíola Cristine de Almeida Rego   +5 more
doaj  

Chemical and microbiological characteristics of sugar cane silages treated with microbial inoculants Características químicas e microbiológicas de silagens de cana-de-açúcar tratada com inoculantes microbianos

Revista Brasileira de Zootecnia, 2010
The aim of this research was to evaluate the effect of microbial additives containing heterofermentative or homofermentative bacteria on the chemical and microbiological characteristics of sugar cane (Saccharum spp) silages.
Carla Luiza da Silva Ávila, Alexandre Rocha Valeriano, José Cardoso Pinto, Henrique César Pereira Figueiredo, Adauton Vilela de Rezende, Rosane Freitas Schwan   +5 more
doaj   +1 more source

Strain‐Specific Fermentation Performance of Lactic Acid Bacteria Isolated From Maize and Napier Fodder During Maize Ensiling

Environmental Microbiology Reports, Volume 18, Issue 2, April 2026.
Isolation and identification of lactic acid bacteria from maize and Napier fodder and silage using physiological and biochemical tests, and Sanger sequencing. The isolated strains of Limosilactobacillus fermentum BLRI 1 and Bacillus subtilis BLRI 24 were utilised as an inoculant in maize silage.
Md. Moklesur Rahman, Sardar Muhammad Amanullah, Md. Ahsanul Kabir, Md. Zulfekar Ali, Md. Shamim Ahmed, S. M. Jahangir Hossain   +5 more
wiley   +1 more source

Assessment of two feed additives consisting of Lactiplantibacillus plantarum ATCC PTA‐6139 and Lacticaseibacillus paracasei ATCC PTA‐6135 for all animal species (Pioneer Hi‐Bred International, Inc)

EFSA Journal, Volume 24, Issue 4, April 2026.
Abstract Following the requests from the European Commission, EFSA was asked to deliver a scientific opinion on the assessment of the follow‐up application for renewal of Lactiplantibacillus plantarum ATCC PTA‐6139 and Lacticaseibacillus paracasei ATCC PTA‐6135 as silage additives for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Joana Revez, Rosella Brozzi   +17 more
wiley   +1 more source