Results 51 to 60 of about 120,629 (75)

Propriedades tecnológicas de Lactobacillus plantarum isolados de salames artesanais e aplicado como cultivo iniciador em salame tipo milano [PDF]

open access: yes, 2007
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-Graduação em Ciência dos Alimentos.O objetivo do presente trabalho foi obter uma cultura ácido láctica, como cultivo iniciador para produtos cárneos, isolada ...
Sawitzki, Maristela Cortez
core  

Lactobacillus plantarum JCM 1149 Growth Enhancement by using Chlorella sp. KLSc61-pretreated Cells [PDF]

open access: yes
Dry microalgal biomass was previously tested as prebiotic to enhance the growth of probiotic bacteria. However, the drying process could be ineffective for scaling up probiotic production.
Lalita Khanrin   +6 more
core   +1 more source

Investigation of the impact of feeding Lactobacillus plantarum CRL 1815 encapsulated in microbially derived polymers on the rat faecal microbiota

open access: yes, 2012
AIMS: The aim of this study was to evaluate the impact of the administration of microencapsulated Lactobacillus plantarum CRL 1815 with two combinations of microbially derived polysaccharides, xanthan : gellan gum (1%:0·75%) and jamilan : gellan gum (1 ...
Ramos-Cormenzana, A.   +8 more
core   +1 more source

Analysis of key metabolites produced by Lactobacillus plantarum ATCC 14917 strain

open access: yes
In this study, Lactobacillus plantarum ATCC 14917 strain was investigated to reveal the extracellular metabolites produced during the fermentation of MRS culture by this strain. In MRS medium glucose is the carbon cource.
Anarbayeva, Inessa
core  

Karakteristik silase pucuk tebu (saccharum officinarum, linn) dengan penambahan lactobacillus plantarum

open access: yes, 2012
Ensiling was one solution for handle lack of forage at dry season in tropical area. Sugarcane top is one of crop residues conserved as silage. The aim of this study were to determine the effect of added Lactobacillus plantarum (0%, 0.1%, 0.3% and 0.5 ...
Hidayatik, Nanik   +5 more
core   +1 more source

Enkapsulasi Lactobacillus Plantarum DAN Lactobacillus Fermentum Indigenus Kakao Menggunakan Bahan Pengkapsul Sukrosa Dan Laktosa

open access: yes, 2019
Enkapsulasi Lactobacillus Plantarum dan Lactobacillus Fermentum Menggunakan Laktosa memiliki viabilitas 93,81 (Lactobacillus plantorum A ),93,38 (Lactobacilus Plantarum B) dan 87,87 (Lactobacillus Fermentum) yang lebih baik jika dibandikan dengan ...
Ningtias, Lulus Kartika
core  

Potential Adjuvant Therapeutic Effect of Lactobacillus plantarum Probio-88 Postbiotics against SARS-COV-2

Vaccines, 2021
Khalid Rehman Hakeem   +2 more
exaly  

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