Results 201 to 210 of about 161,501 (364)

A Colorimetric Picric Acid Method for Determining Lactose

, 1924
Howard R. Bierman, F.J. Doan
openalex   +1 more source

Note on the Non-Lactose Fermenters in Fresh Milk [PDF]

, 1914
John Ritchie
openalex   +1 more source

A Review: Correlation Between Fermented Food and Human Microbiome

Natural Sciences, EarlyView.
ABSTRACT The symbiotic relationship between humans and microbes brings about a healthy lifestyle. The microbes reside all over the body. They have various key roles in maintaining metabolic activity by enhancing their catalytic role. Their beneficial perspective in human health is uplifting the immunological aspects. Microbes provide a fruitful diet in
Rahel Debbarma, Sony Kumari, Doly Barman, Rony Bhowal, Puja Roy   +4 more
wiley   +1 more source

LACTOSE METABOLISM

, 1953
William J. Rutter, R.G. Hansen
openalex   +2 more sources

LA LACTULOSA, INDICADOR DE TRATAMIENTO TÉRMICO EN LECHES ENRIQUECIDAS COMERCIALES COLOMBIANAS LACTULOSE, INDICADOR DE TRATAMENTO DE CALOR EM COMERCIAL LEITES ENRIQUECIDOS COLOMBIANO LACTULOSE, INDICATOR OF HEAT TREATMENT IN COLOMBIAN COMMERCIAL FORTIFIED MILK

Biotecnología en el Sector Agropecuario y Agroindustrial, 2011
En este estudio se implementó la técnica de espectrofotometría UV-Visible, herramienta útil para determinarla concentración de Lactulosa (en 21 tipos de leches UHT comerciales colombianas con diferentes contenidos de grasa, deslactosadas y enriquecidas ...
MAITE DEL PILAR RADA-MENDOZA, MARISOL SALAZAR S   +1 more
doaj  

Lactose Crystallization in Ice Cream. II. Factors affecting Rate and Quantity

, 1956
T.A. Nickerson
openalex   +1 more source

One‐Step Aqueous Synthesis of Glycosyl Pyridinium Salts, Electrochemical Study, and Assessment of Utility as Precursors of Glycosyl Radicals Using Photoredox Catalysis

ChemistryOpen, EarlyView.
Unprotected glycosyl pyridinium salts may be accessed in a single step from the corresponding unprotected sugar in aqueous solution. Whilst meta‐ and para‐substitution is well tolerated, ortho substitution of the N‐heterocycle inhibits product formation. Electrochemical studies revealed reduction potentials in the range of −0.9 to −1.4 V.
Daniel Chong, Paula A. Brooksby, Antony J. Fairbanks   +2 more
wiley   +1 more source

Palatability, glycemic, and insulinemic responses to various carbohydrate formulations: Alternatives for the diagnosis of insulin dysregulation in horses?

Journal of Veterinary Internal Medicine, Volume 37, Issue 1, Page 282-291, January/February 2023., 2023
Abstract Background Oral glycemic challenge (GC) tests are recommended for diagnosis of insulin dysregulation (ID). Various protocols are used, but all have limitations in terms of palatability, ease of use, variable composition, geographic availability, or some combination of these.
Tobias Warnken, Claudia Schaub, Julien Delarocque, Florian Frers, Karsten Feige, Johanna Sonntag, Dania Birte Reiche   +6 more
wiley   +1 more source

Thermodynamics of Isomers and Solubility Prediction in Multicomponent Sugar Solutions. [PDF]

J Phys Chem B
Trespi S, Roshanfekr S, Mazzotti M.
europepmc   +1 more source

The use of Anthrone for the Quantitative Estimation of Lactose in Dairy Products

, 1954
Harold J. Fagen, Elizabeth Sibbach, R.V. Hussong   +2 more
openalex   +1 more source