Results 51 to 60 of about 17,924 (204)
Gut microbiota as a novel therapeutic target for eating disorders and obesity
The graphical abstract highlights the bidirectional interaction between the gut microbiota and central homeostatic and hedonic mechanisms regulating food intake, which contributes to overweight and obesity. It also illustrates emerging microbiota‐based biomarkers and therapeutic strategies (including prebiotics, probiotics, postbiotics, synbiotics and ...
Solveiga Samulėnaitė +5 more
wiley +1 more source
Managing Hepatic Encephalopathy - Combination of Lactulose and Rifaximin Versus Lactulose Monotherapy: A meta-analysis [PDF]
Background: Hepatic Encephalopathy (HE), a neuropsychiatric complication of hepatic failure, is currently managed with lactulose as first-line treatment followed by other adjuncts if needed.
Zoha Allahuddin +5 more
core +1 more source
Lactulose stimulates calcium absorption in postmenopausal women
Animal studies have indicated that calcium absorption is increased by lactulose, a synthetic disaccharide. Therefore, the influence of lactulose on calcium absorption was measured in postmenopausal women who may benefit from the possible enhancing effect
Heuvel, E.G.H.M. van den +3 more
core +2 more sources
Background & Aim: Celiac disease is an autoimmune disease with the damage of the intestinal barrier. The aim of study was to measure gut permeability in patients with untreated celiac disease and during treatment with a gluten free diet.
Pavel Kohout
doaj +1 more source
Summary Background Bariatric surgery is very effective in long‐term weight management. The present study was undertaken to investigate the short‐term effects of sleeve gastrectomy (SG) and of Roux‐en‐Y gastric bypass (RYGB) on (a) gastrointestinal (GI) motility, that is gastric emptying and oro‐cecal transit time and (b) secretion of regulatory gut ...
Jennifer A. Wilbrink +4 more
wiley +1 more source
Isomerization of lactose streams catalyzed by MgO/SiO2
Lactulose is a synthetic prebiotic obtained from the isomerization of lactose. Industrially, lactulose is produced by either enzymatic synthesis or homogenous catalysis under strict pH control. We proposed an alternative production for lactulose directly
Shouyun Cheng +2 more
doaj +1 more source
Summary A 20‐year‐old Camargue pony mare was referred for acute‐onset neurological signs and intermittent colic. Clinical examination revealed obtundation, cranial nerve deficits, head pressing, ventral strabismus and ataxia. Laboratory analyses showed marked hyperammonaemia, hyperbilirubinemia, severe increases in liver enzymes, hypoalbuminaemia and ...
C. Maino +5 more
wiley +1 more source
Chromatographic determination of lactulose
Lactulose is a disaccharide with important implications in medicine, nutrition and dairy technology. It has to be determined usually as a minor component in complex matrices containing many other sugars. This paper describes the different chromatographic
Olano, Agustín +2 more
core +1 more source
Abstract Background Recent European Society of Clinical Microbiology and Infection and Australasian Society of Infectious Diseases Clostridioides difficile infection (CDI) management guidelines endorse the addition of intravenous tigecycline in patients who are progressing to fulminant infection.
Emma Bishop +5 more
wiley +1 more source
An improved colorimetric method for the estimation of lactulose in lactose-lactulose mixtures.
An improved colorimetric method is described for the estimation of lactulose in mixtures of lactose and lactulose. The anthrone method for the estimation of lactulose was modified by altering the concentrations of alcohol and acetic acid added to the ...
Nagendra, R., Venkat Rao, S.
core +1 more source

