Results 61 to 70 of about 37,464 (274)
Clinical and Experimental Nephrology, 2019 BackgroundConstipation is frequently observed in patients with chronic kidney disease (CKD). Lactulose is expected to improve the intestinal environment by stimulating bowel movements as a disaccharide laxative and prebiotic.
M. Sueyoshi +8 more
semanticscholar +1 more source
Computer‐Aided Functional Oligosaccharide Screening and the Regulatory Role in Lipid Metabolism
Food Bioengineering, EarlyView.ABSTRACT This study investigated the lipid‐lowering effects and intervention mechanisms of structurally diverse functional oligosaccharides on non‐alcoholic fatty liver disease (NAFLD). By integrating computational tools such as molecular docking and molecular dynamics simulations (MDS), a comprehensive “in silico‐in vitro‐in vivo” tri‐dimensional ...
Rui Jing +3 more
wiley +1 more source
Effect of dietary Lactobacillus fermentum and lactulose on fatty acid profile and heavy metal residues in rainbow trout (Oncorhynchus mykiss) [PDF]
Bihdāsht-i Mavādd-i Ghaz̠āyī, 2020 Recently, demands upon the consumption of various seafood are increasing in a human diet. Heavy metals naturally occur in the environment and contamination of foodstuffs are causing great concerns.
S. Madreseh +2 more
doaj +1 more source
Consumption of animal-source protein is associated with improved height-for-age z scores in rural Malawian children aged 12–36 months [PDF]
, 2019 Linear growth faltering, caused by insufficient diet, recurrent infections and environmental enteric dysfunction (EED), continues to plague young children in low- and middle-income countries (LMICs).
Agapova, Sophia E +7 more
core +2 more sources
ACS Omega, 2020 The demand for production of prebiotics at a commercial scale is rising due to the consumers’ growing health awareness. Whey, a coproduct of the dairy industries, is a suitable feed medium to produce a prebiotic lactulose through the isomerization of ...
A. Karim, M. Aider
semanticscholar +1 more source
Food Frontiers, EarlyView.This study systematically investigated 52 Fu brick tea (FBT) samples collected from seven representative regions in China. High‐through put sequencing revealed that Aspergillus, Wallemia, and Candida were the predominant fungal genera across the samples.
Lisha Ran +9 more
wiley +1 more source
BMC Gastroenterology, 2019 Objective The aim of this study was to investigate the effect of oral lactulose for pediatric patients with complicated appendicitis, who underwent appendectomy. Background Oral lactulose was widely used for gastrointestinal function regulation. However,
Xin Ding +4 more
doaj +1 more source
ACS Omega, 2020 Whey permeate (WP) is a co-product of a cheese or casein production process that is regarded as an environmental pollutant because of its high organic load and is creating a major disposal problem for the dairy industry.
A. Karim, Mohammed Aïder
semanticscholar +1 more source
Asian Journal of Medical Sciences, 2021 Background: Hepatic encephalopathy can be reversed by correcting precipitating factors and efficiently managed by lactulose and or rifaximin. Aims and Objective: The aim of this study to compare the effectiveness of three different modes of treatment ...
Uttam Biswas +5 more
doaj +1 more source
Обґрунтування параметрів зберігання напою кисломолочного дитячого харчування "Біолакт" [PDF]
, 2017 Changes in the quality indicators of sour-milk infant drink «Biolakt» characterized by high probiotic and immunomodulatory properties and low allergic effect that were made according to the improved technology and stored in sealed-off containers at ...
Avershina, A. +3 more
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