Results 11 to 20 of about 255,317 (292)
LC-HRMS analysis of phospholipids bearing oxylipins
Several oxylipins including hydroxy- and epoxy-polyunsaturated fatty acids act as lipid mediators. In biological samples they can be present as non-esterified form, but the major part occurs esterified in phospholipids (PL) or other lipids. Esterified oxylipins are quantified indirectly after alkaline hydrolysis as non-esterified oxylipins. However, in
Laura Carpanedo +4 more
openaire +3 more sources
Combining LC-HRMS and LC-HRMS/MS data to explore a cereal food processed under different conditions
Characterizing the chemical fingerprint of a processed food is a major challenge to advance food quality. New untargeted approaches based on LC-HRMS analysis can unlock the potential to increase our understanding on how chemical components, linked to different food quality dimensions, react and evolve during the manufacturing processes and thus ...
Farah, Soha +5 more
openaire +2 more sources
Staphylococcal food poisoning outbreaks are caused by the ingestion of food contaminated with staphylococcal enterotoxins (SEs). Among the 27 SEs described in the literature to date, only a few can be detected using immuno-enzymatic-based methods that ...
Donatien Lefebvre +6 more
doaj +1 more source
Characterization of an Amphetamine Interference from Gabapentin in an LC–HRMS Method [PDF]
Abstract An amphetamine interference was observed during the development of an liquid chromatography–high-resolution mass spectrometry (LC–HRMS) multi-class confirmation method for the determination of 47 drugs and metabolites in urine. The interference passed all qualitative criteria for amphetamine leading to potential false-positive ...
Ana Celia, Muñoz-Muñoz +5 more
openaire +2 more sources
Rapid and Reliable Data Treatment for the Control of Food Chemical Contaminants by LC-HRMS
Liquid chromatography-high resolution mass spectrometry (LC-HRMS) is considered an unavoidable extension of low-resolution LC-MS/MS that stretches the capabilities of multi-residue analysis of chemical contaminants in food.
Thomas Bessaire (4867285) +4 more
core +1 more source
From a general public health perspective, a strategy combining non-targeted and targeted lipidomics MS-based approaches is proposed to identify disrupted patterns in serum lipidome upon growth promoter treatment in pigs.
Jérémy Marchand +7 more
doaj +1 more source
Beef sausage (BS) is one of the most favored meat products due to its nutrition and good taste. However, for economic purposes, BS is often adulterated with pork by unethical players.
Anjar Windarsih +5 more
doaj +1 more source
Ammonium Fluoride as Suitable Additive for HILIC-Based LC-HRMS Metabolomics [PDF]
Hydrophilic Interaction Liquid Chromatography (HILIC) chromatography is widely applied in metabolomics as a complementary strategy to reverse phase chromatography. Nevertheless, it still faces several issues in terms of peak shape and compounds ionization, limiting the automatic de-convolution and data semi-quantification performed through dedicated ...
Narduzzi, Luca +6 more
openaire +5 more sources
Liquid chromatography coupled with high-resolution mass spectrometry (LC-HRMS) represents the most powerful metabolomics platform to investigate biological systems.
Biancamaria Ciasca +5 more
doaj +1 more source
Machine Learning Tools Can Pinpoint High-Risk Water Pollutants
Liquid chromatography–high-resolution mass spectrometry (LC/HRMS) is a powerful tool for detecting chemicals that are present in low concentrations [...]
Helen Sepman +9 more
doaj +1 more source

