Results 31 to 40 of about 902 (145)

Quantity and quality of ephippia from moina (Moina macrocopa) culture with bran suspension feed with Lemuru fish oil

open access: yesIOP Conference Series: Earth and Environmental Science, 2023
Abstract Epipia Moina macrocopa is a product of sexual reproduction in the form of dormant egg cells that can be stored for a long time. The epipia can hatch at any time similar to the Artemia cyst. The quality and quantity of ephippia is influenced by the quality and quantity of the feed.
A A Mabruroh   +2 more
openaire   +1 more source

PENGARUH SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP STATUS KESEHATAN AYAM PETELUR YANG DIIMUNISASI BERULANG

open access: yesJurnal Ilmu Pertanian Indonesia, 2016
The experiment was carried out to observe the effect of adding lemuru fish oil in immunized laying hens diet on the health status of chicken through leucocyte profile, stress index, erythrocyte profile, and malonildehyde concentration in liver and spleen.
Ronald Tarigan   +5 more
doaj   +1 more source

The Estimation of Metabolizable Energy Using an Analysis of Ruminal Fermented Gas Production in Protected Lemuru Fish Oil

open access: yesIOP Conference Series: Earth and Environmental Science, 2021
Abstract This study has purpose to estimate the metabolic energy of protected lemuru fish oil using the rumen fermentation gas production analysis. This study applied a combination of treatments, which is differences in NaOH concentrations and drying methods on the total gas production in vitro.
null Kustantinah   +2 more
openaire   +1 more source

Effectivity of lemuru fish oil (sardinella longiceps) protection in periodontal tissue wistar rats induced by diabetes mellitus

open access: yesJournal of Dentomaxillofacial Science, 2022
Objective: To determine the effect of lemuru fish oil extract (Sardinella longiceps) on the number of fibroblasts in periodontal tissue of Wistar rats induced by diabetes mellitus using streptozotocin. Material and Methods: Thirty-two Wistar rats male, were divided into 4 groups, group K0 (negative control), K1 (4ml/kgBB), K2 (8ml/kgBB), and K3 ...
Rizka SA. Putri   +2 more
openaire   +1 more source

Effect of Sauropus androgynus Leaf Extract and Fish Oil Plus Vitamin E on Performance, Carcass Quality, and Meat Amino Acid Composition in Broiler Chickens

open access: yesJurnal Agripet, 2021
. This study aimed to evaluate the effect of Sauropus androgynus leaf extract (SALE), lemuru fish oil and vitamin E supplementation on performance, carcass quality, and amino acid composition of broiler meat.
Urip Santoso   +2 more
doaj   +1 more source

Addition of Lemuru Fish Oil to Protein Retention and Feed Utilization Efficiency of silver barb Rasbora argyrotaenia

open access: yesIOP Conference Series: Earth and Environmental Science, 2020
Abstract Silver barb Rasbora argyrotaenia is one of the local freshwater fish in indonesia that has advantage of being a source of protein and also resistant to disease. This study aims to determine the effect of adding lemuru fish oil to feeds on protein retention and the feed utilization efficiency of silver barb.
R Ayunda, L Sulmartiwi, A S Mubarak
openaire   +1 more source

Potensi Dedak Padi yang Difermentasi dengan Enzim Fitase dalam Pakan Basal Terhadap Kolesterol Total Darah Ayam Petelur

open access: yesJournal of Basic Medical Veterinary, 2021
This study aimed to evaluate the potential of rice bran fermented by the enzyme phytase in basal feed to the total blood cholesterol level of laying hen.
Yulia Nurfitri   +5 more
doaj   +1 more source

The Addition of Lemuru Fish Oil in Bran Suspension to Successful Induction of M. macrocopa Ephippia Production

open access: yesJournal of Aquaculture and Fish Health, 2020
The production M. macrocopa ephippia limited by availability of poly unsaturated fatty acids (PUFAs) in feed. The lack amount of ω-3 fatty acids in rice bran suspension limits ephippia production. Lemuru fish oil containing EPA has potential to enrich in rice bran suspension to increase ephippia production.
Oktaviani, Reni   +2 more
openaire   +3 more sources

Canning Process Lemuru Fish (Sardinella longiceps) in CV. Pasific Harvest, Banyuwangi, East java.

open access: yesJournal of Marine and Coastal Science, 2020
Fish is a perishable food source, there the one processing need to be done with fast and right. Fish processing principle is basically aimed for protecting fish from decay and harm with extend to durable power.
Arini Arini, Sri Subekti
doaj   +1 more source

Efektivitas Pemberian Pakan Yang Mengandung Minyak Ikan Dan Olahanya Terhadap Fermentasi Rumen Secara in Vitro [PDF]

open access: yes, 2014
This experiment was aimed to investigate the effect of ration containing fish oil and its processed on in vitro rumen fermentation. The protected fatty acid's was in the form of dried carboxylate salt mixture (DCM).
Amri, U. (Ulil), Y, Y. (Yurleni)
core   +3 more sources

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