Results 41 to 50 of about 2,033,939 (127)

PERFORMA ITIK LOKAL JANTAN (Anas plathyrynchos) YANG DIBERI PAKAN SUPLEMEN

Caraka Tani: Journal of Sustainable Agriculture, 2017
The research was to know the influence of the supplementation lemuru fish oil and L-carnitine on the local male ducks’ performance. The cattle used were 96 local male ducks aged 10 days.
Wara Pratitis Sabar Suprayogi, Sudibya Sudibya, Eko Hari Susilo   +2 more
doaj   +1 more source

Colostrum Quality of Ewe Fed Flushing Diet Containing EPA and DHA Associated with Lamb Performance

Tropical Animal Science Journal, 2022
This study evaluated the effect of a flushing diet containing docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) from lemuru fish oil in ewe ration on colostrum quality and lamb performance. Twenty Garut ewes were divided into four treatments of
A. Nurlatifah, L. Khotijah, R. I. Arifiantini, M. S. Maidin, D. A. Astuti   +4 more
doaj   +1 more source

PENGARUH SUPLEMENTASI MINYAK IKAN LEMURU TERHADAP STATUS KESEHATAN AYAM PETELUR YANG DIIMUNISASI BERULANG

Jurnal Ilmu Pertanian Indonesia, 2016
The experiment was carried out to observe the effect of adding lemuru fish oil in immunized laying hens diet on the health status of chicken through leucocyte profile, stress index, erythrocyte profile, and malonildehyde concentration in liver and spleen.
Ronald Tarigan, Aryani Sismin Satyaningtijas, Arif Darmawan, Dewi Prabuwati, Mutia Rahmah, Thol’at Hamdi   +5 more
doaj   +1 more source

The Effects Of Giving The Lemuru Fish Oil (Sardinella longiceps) Systemically On The Number Of Osteoblasts In Dental Socket Healing Process

Denta, 2021
Background: Sockets healing is a dynamic, continuous and overlapping process. Osteoblasts are important cells in healing sockets that will mineralize into bone until the injured tissue heals. Lemuru fish oil (Sardinella longiceps) contains omega 3 which
Dwi Surya Sudrajat, Eddy Hermanto, Soemartono*** *Sarjana Kedokteran Gigi Fakultas Kedokteran Gigi Universitas   +2 more
doaj  

THE EFFECT OF Sauropus androgynus EXTRACT AND LEMURU OI ON FAT DEPOSITION AND FATTY ACID COMPOSITION OF MEAT IN BROI ER CHICKENS [PDF]

, 2010
The present study as conducted to evaluate the effect of Sauropus androgynus (katuk)leaves extract (SAE)and lemuru fish oil (LO)on fat deposition and fatty acid composition of meat in broiler chickens.One hundred and fifty six broiler chickens ere ...
Kususiyah, Kususiyah, Fenita, Y, Santoso, U   +2 more
core   +1 more source

Differences in fatty acid composition between cerebral brain lobes in juvenile pigs after fish oil feeding [PDF]

, 2008
Very long-chain n-3 PUFA from fish are suggested to play a role in the development of the brain. Fish oil feeding results in higher proportions of n-3 PUFA in the brains of newborn piglets. However, the effect of fish oil on the fatty acid composition of
Coronel, R., den Ruijter, Hester M., Brummer, Robert-Jan M., Den Ruijter, H.M., Kok, F.J., Ruijter, H.M., den, Brouwer, Ingeborg A., Brouwer, I.A.; id_orcid, Katan, Martijn B., Brummer, R.J., Kok, Frans J., Brummer, Robert,, Zock, Peter L., Brouwer, I.A., Beekman, J., Ruijter, H.M. den, Dullemeijer, C., Katan, M.B.; id_orcid, Zock, P.L., Beekman, Jet, Katan, M.B., Coronel, Ruben, Dullemeijer, Carla   +22 more
core   +1 more source

Effect of Sauropus androgynus Leaf Extract and Fish Oil Plus Vitamin E on Performance, Carcass Quality, and Meat Amino Acid Composition in Broiler Chickens

Jurnal Agripet, 2021
. This study aimed to evaluate the effect of Sauropus androgynus leaf extract (SALE), lemuru fish oil and vitamin E supplementation on performance, carcass quality, and amino acid composition of broiler meat.
Urip Santoso, Yosi Fenita, Kususiyah Kususiyah   +2 more
doaj   +1 more source

Canning Process Lemuru Fish (Sardinella longiceps) in CV. Pasific Harvest, Banyuwangi, East java.

Journal of Marine and Coastal Science, 2020
Fish is a perishable food source, there the one processing need to be done with fast and right. Fish processing principle is basically aimed for protecting fish from decay and harm with extend to durable power.
Arini Arini, Sri Subekti
doaj   +1 more source

Potensi Dedak Padi yang Difermentasi dengan Enzim Fitase dalam Pakan Basal Terhadap Kolesterol Total Darah Ayam Petelur

Journal of Basic Medical Veterinary, 2021
This study aimed to evaluate the potential of rice bran fermented by the enzyme phytase in basal feed to the total blood cholesterol level of laying hen.
Yulia Nurfitri, Mirni Lamid, Margareth Gandul Atik Yuliani, Mohamad Anam Al-Arief, Retno Sri Wahyuni, Eduardus Bimo Aksono   +5 more
doaj   +1 more source

Margarine as a Value-Added Product from Fish Oil, A By-Product of Lemuru Fish Canneries

Bioscientist : Jurnal Ilmiah Biologi
Lemuru fish (Sardinella lemuru) is rich in omega-3 so it is widely used as raw material for fisheries production such as fish canning which produces by-products in the form of crude fish oil which needs to be purified by adding adsorbents so that it becomes pure fish oil.
Citra Rachmania Wardhani, Mochammad Amin Alamsjah, Laksmi Sulmartiwi   +2 more
openaire   +1 more source