Results 261 to 270 of about 355,417 (306)
The leucine-rich repeat structure
Cellular and Molecular Life Sciences, 2008 The leucine-rich repeat is a widespread structural motif of 20-30 amino acids with a characteristic repetitive sequence pattern rich in leucines.
Jordi Bella, Simon C Lovell
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Leucine aminopeptase in the spleen
Experientia, 1962Leucinaminopeptidase wird histochemisch in der Milz von Mausen und Ratten untersucht. Eine besonders ausgepragte Reaktion zeigte sich in der Zentralarterienwandung und in den umgebenden Reticulumzellen der weissen Pulpa. Im Bereich der roten Pulpa verhalten sich nur die Inseln positiv, wahrend eine extramedullare Hamatopoese vorkommt.
L K, KORHONEN, S, RUPONEN
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Archives of Pediatrics & Adolescent Medicine, 1967
COCHRAN ET AL 1 in 1956 described a clinical condition characterized by hypoglycemic convulsions which were aggravated by a high protein diet. They noted that the leucine in the diet of these patients precipitated the episodes of hypoglycemia, whereas this did not occur when leucine was administered to unaffected individuals.
R, Snyder, A, Robinson
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COCHRAN ET AL 1 in 1956 described a clinical condition characterized by hypoglycemic convulsions which were aggravated by a high protein diet. They noted that the leucine in the diet of these patients precipitated the episodes of hypoglycemia, whereas this did not occur when leucine was administered to unaffected individuals.
R, Snyder, A, Robinson
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New England Journal of Medicine, 1965
In 1956 Cochrane et al.1 first reported that the hypoglycemia of some infants with "idiopathic familial hypoglycemia" was sharply accentuated by the oral administration of L-leucine. Their observation has been confirmed many times,2,3 although most investigators have found that only one quarter to one third of children with "idiopathic hypoglycemia ...
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In 1956 Cochrane et al.1 first reported that the hypoglycemia of some infants with "idiopathic familial hypoglycemia" was sharply accentuated by the oral administration of L-leucine. Their observation has been confirmed many times,2,3 although most investigators have found that only one quarter to one third of children with "idiopathic hypoglycemia ...
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Ethanol and leucine oxidation—I. Leucine oxidation by the rat in vivo
International Journal of Biochemistry, 1985The effect of ethanol upon the oxidation of leucine by the rat in vivo was determined. The rate of leucine oxidation was not significantly altered by chronic administration of ethanol (20% v/v solution as drinking water for 28 days). Ethanol administered acutely (8 g kg 0.73) significantly decreased leucine oxidation by the rat in vivo.
L C, Ward, L E, Carrington, R, Daly
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Human Immunology, 2010
Expression of leucine, leucine-37 (LL-37) is enhanced in keratinocytes of skin lesions with psoriasis. We examined serum LL-37 levels in patients with psoriasis vulgaris. Serum LL-37 levels in patients were higher than in normal controls, and were reduced after cyclosporine A treatment.
Naoko, Kanda +4 more
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Expression of leucine, leucine-37 (LL-37) is enhanced in keratinocytes of skin lesions with psoriasis. We examined serum LL-37 levels in patients with psoriasis vulgaris. Serum LL-37 levels in patients were higher than in normal controls, and were reduced after cyclosporine A treatment.
Naoko, Kanda +4 more
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Journal of colloid and interface science, 2006
To understand the distinction between the effects of zwitterionic, anionic, and cationic l-leucine upon adsorption and lateral interactions at air/water surface, the surface tensions of aqueous solutions of l-leucine-l-leucine hydrochloride and l-leucine-sodium l-leucinate mixtures were measured as a function of concentration and composition at 25 ...
Norihiro, Matubayasi +2 more
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To understand the distinction between the effects of zwitterionic, anionic, and cationic l-leucine upon adsorption and lateral interactions at air/water surface, the surface tensions of aqueous solutions of l-leucine-l-leucine hydrochloride and l-leucine-sodium l-leucinate mixtures were measured as a function of concentration and composition at 25 ...
Norihiro, Matubayasi +2 more
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Enhanced Production of Leucine–Leucine Dipeptide by Whole-Cell Catalysis
Journal of Agricultural and Food ChemistryThe Leucine-Leucine dipeptide (Leu-Leu) is recognized for its ability to enhance muscle growth, promote recovery, and reduce fatigue, demonstrating therapeutic potential for conditions such as sarcopenia and metabolic disorders. Recent research in the biosynthesis of the Leu-Leu has gained increasing attention; however, its production is hampered by ...
Ziming Zhu +5 more
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