Results 51 to 60 of about 429 (130)

Influence of pH and malate-glucose ratio on the growth kinetics of Leuconostoc oenos

open access: yes, 1991
International audienceGrowth, substrate utilization and product formation were studied in batch cultures of a Leuconostoc oenos strain. The effect of various culture conditions, i.e.
Leroy, M.J.   +3 more
core  

Decarboxilación de ácido L(+)málico por Leuconostoc oenos PSU1 inmovilizado en alginato de calcio

open access: yes, 2018
En el presente trabajo se estudia la eficiencia catalítica de células inmovilizadas de la bacteria Leuconostoc oenos PSU1 para decarboxilar el ácido L( +)málico presente en soluciones modelos que simulan las condiciones que presenta un vino recién ...
Torres M., Osvaldo   +2 more
core  

Analise taxonomica em Leuconostoc oenos.Uma perspectiva polifasica.

open access: yes, 1995
A poly phasic approach was applied to reclassify Leuconostoc oenos in a new genus and to establish its taxonomic organization at the infra generic level.
Tenreiro, Rogerio Paulo de Andrade
core  

Leuconostoc oenos 의 증식 및 포도당 이용에 관한 L-malic acid 의 역할

open access: yes, 1981
학위논문(박사) - 한국과학기술원 : 생물공학과, 1981.2, [ xiii, 115 p. ]L-Malic acid was added to the culture medium and its effects on growth and metabolism of Leuconostoc oenos strains ML34 and A25 were observed.
Lee, Soo-O, 이수오
core  

Impact of winemaking technologies on polyphenolic composition and wine microbiome. [PDF]

open access: yesFront Microbiol
Kostelnikova K   +5 more
europepmc   +1 more source

Genomic Analysis of an Excellent Wine-Making Strain Oenococcus oeni SD-2a. [PDF]

open access: yesPol J Microbiol, 2022
Liu L   +5 more
europepmc   +1 more source

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