Results 111 to 120 of about 262 (126)
Some of the next articles are maybe not open access.

Influence of polyphenols from lingonberry, cranberry, and red grape onin vitrodigestibility of rice

International Journal of Food Sciences and Nutrition, 2015
Rina Quek
exaly  

Lingonberry juice lowers blood pressure of spontaneously hypertensive rats (SHR)

Journal of Functional Foods, 2013
Aino Siltari, Riitta Korpela
exaly  

Food Grade Lingonberry Extract: Polyphenolic Composition and In Vivo Protective Effect against Oxidative Stress

Journal of Agricultural and Food Chemistry, 2011
Claire Dufour, Michele Loonis
exaly  

LINGONBERRY CULTURAL MANAGEMENT RESEARCH IN WISCONSIN, USA

Acta Horticulturae, 1993
E.J. Stang   +3 more
openaire   +1 more source

Supplementing diet with Manitoba lingonberry juice reduces kidney ischemia‐reperfusion injury

Journal of the Science of Food and Agriculture, 2017
Yaw Siow, Samir C Debnath, Karmin O
exaly  

Home - About - Disclaimer - Privacy