Results 101 to 110 of about 1,726 (200)

Mapping resource use over a Russian landscape: an integrated look at harvesting of a non-timber forest product in central Kamchatka

Environmental Research Letters, 2013
Small-scale resource use became an important adaptive mechanism in remote logging communities in Russia at the onset of the post-Soviet period in 1991. We focused on harvesting of a non-timber forest product, lingonberry ( Vaccinium vitis-idaea ), in the
Stephanie K Hitztaler, Kathleen M Bergen
doaj   +1 more source

EKSTRAK BUAH LINGONBERRY, (Vaccinium vitis-idaea): UJI FITOKIMIA, AKTIVITAS ANTIOKSIDAN, DAN UJI TOKSISITAS

, 2020
Oksigen adalah unsur yang sangat diperlukan untuk kehidupan. Ketika sel menggunakan oksigen untuk menghasilkan energi, spesies oksigen reaktif (ROS) terbentuk sebagai perantara dari proses pembentukan energi pada rantai pernafasan mitokondria.
ADINATA, YONATAN
core  

Application of lingonberry, cranberry and raspberry pomace and its extracts in bread and yogurt dessert formula.

, 2020
The aim of this work is to analyze the scientific literature related to berries, its pomace and their application to food, and to evaluate the chemical composition and use of defatted lingonberry, raspberry and cranberry pomace as well as lingonberry ...
Černiauskas, Tomas,
core  

Pollination biology of the lingonberry, Vaccinium vitis-idaea subsp. minus L. [PDF]

, 2002
Thesis (M.S.) University of Alaska Fairbanks, 2002The pollination biology of lingonberries (Vaccinium vitis-idaea subsp. minus L.) was researched to determine possible modes of pollination and methods to enhance pollination for increased fruit set.
Davis, Amy Nicole
core  

Impact of enzymatic treatment on the flavour-active compounds in lingonberry juice [PDF]

, 2018
Lingonberry (Vaccinium vitis-idaea) is a wild, abundant, easy to pick, and highly nutritious uncultivated berry. Lingonberries are usually consumed as such, or as juices, jams, and purees. Enzymatic treatment is traditionally used to extract higher juice
Nuutinen, Antti
core  

Vaccinium vitis-idaea: bog cranberry, cowberry, lingonberry, mountain cranberry, partridgeberry, northern mountain cranberry, lowbush cranberry

, 2013
Species profile for Vaccinium vitis-idaea: bog cranberry, cowberry, lingonberry, mountain cranberry, partridgeberry, northern mountain cranberry, lowbush ...
Wood, S., Smreciu, A., Gould, K.
core   +1 more source

TECHNOLOGICAL AND ANALYTICAL STUDY OF THE WATER EXTRACTS FROM THE LEAVES OF LINGONBERRY

, 2017
In urological practice there is a sufficient demand for herbal medicinal preparations, of which the most widely used drugs are derived from arbutin-containing herbs.
A. N. Nikolashkin, S. V. Dobina, N. G. Selezenev   +2 more
core   +1 more source

Lingonberry production guide for the Pacific Northwest

Lingonberries are in the genus Vaccinium and are closely related to highbush blueberries (Vaccinium corymbosum L.) and cranberries (V. macrocarpum L.).
University of Idaho. Extension, Pacific Northwest Cooperative Extension, Penhallegon, Ross H., 1951-, Washington State University. Extension, Oregon State University. Extension Service   +4 more
core  

Preparation and ultrahigh-resolution mass spectrometry-based profiling of phenolic extracts from the pomace of cultivated and wild berries

Food Chemistry Advances
Berry pomace represents an underutilized source of bioactive polyphenols with antioxidant and anti-inflammatory properties. In this study, polyphenol-rich extracts were obtained from the pomaces of four wild and eight cultivated berry species, and their ...
Jie Guo, Ghulam Murtaza, Marko Mäkinen, Janne Jänis   +3 more
doaj   +1 more source

Comprehensive phytochemical analysis of lingonberry (Vaccinium vitis-idaea L.) from different regions of China and their potential antioxidant and antiproliferative activities. [PDF]

RSC Adv, 2023
Xu J, Yang H, Nie C, Wang T, Qin X, Yang J, Chang Y, Nie S, Fu Y.   +8 more
europepmc   +1 more source