Results 151 to 160 of about 1,902 (199)

Lingonberries—General and Oral Effects on the Microbiome and Inflammation [PDF]

open access: yesNutrients, 2021
Lingonberry (Vaccinium vitis ideae L.) is a low-bush wild plant found in the northern hemisphere. The berries are used in traditional medicine in Finland to treat oral yeast infections. General and oral effects of lingonberries on the microbiome and inflammation are reviewed.
Ismo Räisänen   +2 more
exaly   +4 more sources

Consumption of lingonberries by TAS2R38 genotype and sensory quality of texture-designed lingonberry samples

Food Quality and Preference, 2015
Abstract Bitter taste receptor genotypes may be associated with the perception of bitterness in berries, and different processing methods may be used to modify the flavor of berry products. The aims of the present study were to investigate the consumption frequency of lingonberries among TAS2R38 genotyped subjects ( n  = 83) and to evaluate the ...
Kirsi Laitinen   +2 more
exaly   +3 more sources

Epigenetic variation in lingonberries

2021
Epigenetic variation plays a role in developmental gene regulation, response to the environment, and in natural variation of gene expression levels. The purpose of the study is to investigate cytosine methylation and secondary compounds of lingonberry (Vaccinium vitis-idaea) among cutting-propagated cultivar Erntedank (ED) and its tissue-culture plants
openaire   +1 more source

REPRODUCTION OF PROMISING HYBRID FORMS OF LINGONBERRY L.

Вестник Бурятской государственной сельскохозяйственной академии имени В. Р. Филиппова, 2022
В статье приведены результаты исследований по выращиванию перспективных гибридных форм брусники обыкновенной (Vaccinium vitis-idaea L.) в условиях выработанного торфяного месторождения переходного типа. В последнее время проблема рекультивации выработанных торфяников особенно актуальна для центра европейской части России.
openaire   +1 more source

EFFECTS OF LIGHT INTENSITY ON VEGETATIVE GROWTH OF LINGONBERRIES

Canadian Journal of Plant Science, 1982
Lingonberries were grown in Fairbanks, Alaska for up to three growing seasons in containers under four treatments: 0, 44, 56 and 73% shade provided by various thicknesses of polypropylene shade cloth. Following three growing seasons, plants grown without shade produced the greatest number of stems and dry weight per plant.
PATRICIA S. HOLLOWAY   +3 more
openaire   +1 more source

Cranberries versus lingonberries: A challenging authentication of similar Vaccinium fruit

Food Chemistry, 2019
Due to unique phytochemicals contained, Vaccinum berries are known to have a number of positive health effects. In this context, lingonberries (Vaccinium vitis-idaea) are considered to be the most effective, thus finding many uses. Recently, fraud suspicion on lingonberries-based products has been reported, partial or even total replacement by less ...
Kamila, Hurkova   +7 more
openaire   +2 more sources

Characterization of Phenolic Compounds from Lingonberry (Vaccinium vitis-idaea)

Journal of Agricultural and Food Chemistry, 2006
Phenolic compounds from the lingonberry (Vaccinium vitis-idaea) were identified using LC-TOFMS, LC-MS/MS, and NMR experiments. The compounds were extracted from the plant material using methanol in an ultrasonicator and further isolated and purified using solid-phase extraction and preparative liquid chromatographic techniques.
Sari, Ek   +3 more
openaire   +2 more sources

Purification and characterization of lingonberry fruits phenolics

2020
Introduction. Phenolic compounds are the main class of secondary metabolites in plants and are highly associated with health-protective properties [1]. However, crude plant phenolic extracts always contain sugars, pectins, proteins, and other impurities, which may limit the application and activity of the phenolics, also due to the presence of ...
Vilkickytė, Gabrielė, Raudonė, Lina
openaire   +1 more source

Terbacil and Oryzalin Herbicides Effectively Control Weeds in Lingonberry

Journal of Small Fruit & Viticulture, 1994
ABSTRACT Terbacil 157 g/ha (5 oz/acre) or 314 g/ha (10 oz/acre) and oryzalin 4.7 liteis/ha (2 qt/acre) provided satisfactory weed control in lingonberry plantings. Lingonberry plantings were nearly weed free 6 weeks after initial application. Untreated and napropa-mide treated plots with inadequate weed control had weeds large enough 6 weeks after ...
Mark D. Anderson, Elden J. Stang
openaire   +1 more source

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