Results 51 to 60 of about 8,398 (157)

Feeding Practices and Welfare of Zoo‐Housed Giraffes (Giraffa camelopardalis) on a Global Scale

open access: yesZoo Biology, EarlyView.
We collected feeding and stereotypy information on 702 giraffes from 146 zoos from all over the world. Less appropriate diets were linked to more oral stereotypies. ABSTRACT Since giraffe feeding practices have only been reported for European and US facilities, this study aimed to achieve a comprehensive overview of the current giraffe feeding ...
Rosalyn Pardave   +3 more
wiley   +1 more source

Effect of Two Therapeutic Renal Diets on Hormonal and Regulatory Pathways Affecting Calcium Homeostasis in Cats With Early‐Stage Chronic Kidney Disease

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Chronic kidney disease (CKD) is a known risk factor for hypercalcemia in cats. Phosphate‐restricted diets have also been implicated in causing hypercalcemia, in part because phosphate restriction increases the Ca:P ratio. The primary objective of this study was to evaluate the impact of two different therapeutic renal foods on ionized (iCa ...
Jean A. Hall   +4 more
wiley   +1 more source

Vegetable oils as carbon and energy source for Aureobasidium melanogenum in batch cultivation

open access: yesMicrobiologyOpen, 2019
Dark homogenous fungal‐based layers called biofinishes and vegetable oils are key ingredients of an innovative wood protecting system. The aim of this study was to determine which of the vegetable oils that have been used to generate biofinishes on wood ...
Elke J. vanNieuwenhuijzen   +5 more
doaj   +1 more source

Sorption Isotherm Curves in Dry Extruded Pet Foods: Evaluation and Comparison With the Drying Curve

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Sorption isotherms evaluate water exchange between food and environments with different water activities (aw), providing valuable information on physical changes and susceptibility of deterioration due to lipid oxidation and microbial growth.
Mayara Uana da Silva   +4 more
wiley   +1 more source

Evaluation of Oxidative Stability of Compound Oils under Accelerated Storage Conditions

open access: yesBrazilian Archives of Biology and Technology, 2018
The oxidative stability of linseed (L), cotton (A), and coconut (C) oils, as well as of linseed:cotton (LA), linseed:coconut (LC), and linseed:cotton:coconut (LAC) compound oils was evaluated under accelerated storage at 60°C/20 days.
Geisa Pazzoti   +4 more
doaj   +1 more source

The Effects of Canning on the In Vitro Solubility of Phosphorus in Pet Food

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Excess phosphate (P) intake through inorganic P (Pi) addition is known to cause various adverse health effects while declaration of use and amount in pet food in the EU is not regulated. Distinction between organic phosphate (oP) from feed ingredients and Pi with standard laboratory methods is impossible.
Sophia Löffelmann   +3 more
wiley   +1 more source

Effects of the replacement of corn oil with linseed oil on fatty acid composition and the expression of lipogenic genes in broiler chickens

open access: yesCzech Journal of Animal Science, 2014
The effect of dietary 18:2n-6/18:3n-3 ratio (by the replacement of corn oil with linseed oil) on n-3 polyunsaturated fatty acids (PUFA) enrichment in breast muscle of broiler chickens and the expression of lipogenic genes were investigated.
W. Chen   +6 more
doaj   +1 more source

Evaluating the In Vitro Digestibility of Black Soldier Fly (Hermetia illucens L.) Larvae as Potential Feed Ingredient in Dairy Cattle Silage‐Based Diets: A Focus on Proteins

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Dietary protein has a substantial economic impact on cattle feed, and it is also a critical component for animal growth and productivity. Several environmental issues related to soybeans have led to an increased interest in novel protein sources, such as insects.
Maria Giulia Bonomini   +4 more
wiley   +1 more source

Additive effect of linseed oil supplementation on the lipid profiles of older adults

open access: yesClinical Interventions in Aging, 2015
Ana Paula A Avelino,1 Gláucia MM Oliveira,1 Célia CD Ferreira,2 Ronir R Luiz,3 Glorimar Rosa1,4 1Post-Graduate Program of Medicine-Cardiology, 2Department of Nutrition and Dietetics, 3Institute of Public Health Studies, 4Department of ...
Avelino APA   +4 more
doaj  

An Investigation of Fatty Acids, Crude Protein and Total Solids in Colostrum in Relation to Health Status Regarding Postpartum Dysgalactia Syndrome and Certain Parity Groups of Sows

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Colostrum is the main source of nutrients and proteins for newborn piglets. To give each piglet the best possible start in life, it is necessary to evaluate the colostrum according to quality. This has to be done by analysing the components, as component composition is a main quality parameter.
Stephan Rosengart   +10 more
wiley   +1 more source

Home - About - Disclaimer - Privacy