Results 81 to 90 of about 339,741 (278)
Differential expression of anthocyanin biosynthetic genes in relation to anthocyanin accumulation in the pericarp of Litchi chinensis Sonn. [PDF]
PLoS ONE, 2011 Litchi has diverse fruit color phenotypes, yet no research reflects the biochemical background of this diversity. In this study, we evaluated 12 litchi cultivars for chromatic parameters and pigments, and investigated the effects of abscisic acid ...
Yong-Zan Wei +5 more
doaj +1 more source
The role of farmer organisations supplying supermarkets with quality food in vietnam [PDF]
, 2007 The development of supermarkets in Vietnam, as in other emerging countries, goes along with an increasing concern on the part of purchasers for food quality.
Dao Thê Anh, +4 more
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Optimal physicochemical properties of dried litchis for Thai consumers [PDF]
, 2014 The litchi is a fruit essential for the economies of several Southeast Asian countries, but markets regularly reject it, mainly due to spoilage. Drying extends the shelf-life of litchis, but in Thailand the optimal characteristics of the dried product ...
Janjai, Serm +5 more
core +1 more source
Biological activity of Citrus spp. metabolites on Ceratitis capitata (Wiedemann). [PDF]
, 2012 The Mediterranean fruit fly (medfly), Ceratitis capitata (Wiedemann) (Diptera: Tephritidae), is one of the most injurious pest at global level. During the last years, several electrophysiological and behavioural studies have been carried out in order to ...
Bruno, Maurizio +4 more
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Mechanical damage caused by fruit-to-fruit impact of litchis
IFAC-PapersOnLine, 2018 Abstract Mechanical damage of litchi fruits caused by impact is a major problem for mechanical harvesting. During a shaking harvesting process, the impact between fruits is almost inevitable. Thus, it is necessary to study the characteristics of fruit-to-fruit impact of litchis.
Weizu Wang +3 more
openaire +1 more source
Plant Biotechnology Journal, EarlyView.ABSTRACT Oomycete pathogens secrete hundreds of RXLR effectors into plant cells to modulate host immunity by targeting diverse plant proteins. Here, we report that the Peronophythora litchii RXLR effector PlAvh133 acts as a virulence factor and targets the litchi glycolate oxidase (GLO) LcGLO1, a key enzyme in photorespiration, thereby suppressing ...
Junjian Situ +15 more
wiley +1 more source
Health Promotion Journal of Australia, Volume 37, Issue 2, April 2026.ABSTRACT Issue Addressed Appealing e‐cigarette flavours have been an important factor in experimentation and uptake among young people. In an effort to curb high rates of youth vaping, in 2024, the New Zealand Government introduced regulations to restrict e‐cigarette flavours that may appeal to young people.
Lucy Hardie +3 more
wiley +1 more source
HorticulturaeLitchi and longan are tropic/subtropic fruits harboring recalcitrant seeds that are covered with sugar-rich arils as the edible part. A rapid sugar content decline, called sugar receding, in the arils after the fruit maturation largely reduces the fruit ...
Zeli Guo +6 more
doaj +1 more source
Conservation of lychee (Litchi chinensis) seeds [PDF]
, 2005 Avaliou-se o comportamento das sementes de lichia após o armazenamento. Utilizou-se de nove tratamentos (0; 1; 3; 5; 7; 9; 11; 13 e 15 dias de armazenamento em câmara de germinação, à temperatura de 10ºC e UR= 80-85%).
Fagundes, Geni Rodrigues +3 more
core +2 more sources
Food Frontiers, Volume 7, Issue 2, March 2026.The combined treatment of EGCG and CPPU exhibits alleviating the reduction of phenolic content and antioxidant activity, thereby reducing MDA and H2O2 accumulation, as well as maintaining membrane integrity; and inhibiting chlorophyll degradation and the expression of related genes.
Hua Huang +4 more
wiley +1 more source